Shi Yi Xian Dun (Dongting Branch)
小吃快餐 · ⭐ 4.3
Shop 11, 1st Floor, Building 51, Yuecheng Yuanzhu, Dongting Zhong Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Shop 11, 1st Floor, Building 51, Yuecheng Yuanzhu, Dongting Zhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homemade Sweet Milk Pumpkin Soup, Hand-Milled Healthy Walnut Milk, Starry Bird's Nest.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.3
- Address: Shop 11, 1st Floor, Building 51, Yuecheng Yuanzhu, Dongting Zhong Road
- Popular dishes: Homemade Sweet Milk Pumpkin Soup, Hand-Milled Healthy Walnut Milk, Starry Bird's Nest, Loquat, Tremella and Pear Soup, Osmanthus Milk Lotus Root Powder
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Homemade Sweet Milk Pumpkin SoupA creamy soup made from fresh pumpkin and milk, offering a smooth, sweet taste perfect for nourishment and comfort.
Hand-Milled Healthy Walnut MilkMade from premium walnuts using traditional stone grinding, this smooth and nutritious plant-based drink is rich in unsaturated fats and protein.
Starry Bird's NestStarry Bird's Nest is a dessert made with bird's nest as the main ingredient, combined with coconut milk, mango, and blueberries. After soaking, the bird's nest is mixed with coconut milk and topped with diced mango and blueberries for a layered visual effect and smooth texture.
Loquat, Tremella and Pear SoupA refreshing dessert made with fresh loquat, tremella fungus, and pear, gently simmered to create a smooth, sweet, and nourishing dish.
Osmanthus Milk Lotus Root PowderA sweet dessert made from lotus root powder, milk, and dried osmanthus flowers, known for its smooth texture and fragrant aroma.
Osmanthus Wine Fermented Fish GelatinGuìhuā Jiǔniàng Yújiāo is made primarily of fish gelatin, combined with osmanthus and fermented rice wine. After soaking and blanching, the gelatin is stewed with rice wine and osmanthus to absorb their flavors, resulting in a smooth, delicate texture with a unique taste.
Tao Jiao with Snow Lotus SeedsTaojiao and snow lotus seeds is a dessert made primarily with taojiao and snow lotus seeds. Soak taojiao beforehand, wash snow lotus seeds, then boil together until soft. Add rock sugar or goji berries to taste. Smooth texture with nourishing benefits.
Red Date and Milk炖桃胶Red date milk stewed peach gum is a dessert made with peach gum, red dates, and milk. Soak peach gum first, then simmer with red dates in water, and finally add milk to cook slowly until thickened. Smooth texture with nourishing properties.
Red Date and Milk Stewed Fish GelatinA nourishing Chinese dessert made by slow-cooking fish gelatin with red dates and milk, resulting in a smooth, sweet dish rich in collagen.
Cranberry Peach Jelly Silver Ear DessertA sweet dessert made with silver ear fungus, peach jelly, and cranberries, offering a soft, refreshing texture and balanced tart-sweet flavor.