Cao Jia Jiang Xie Pao Cai Fang (Wangfujing Store)
小吃快餐 · ⭐ 4.4
B1 Floor, Wangfujing Shopping Center, No. 899, Jingjiang East Road, Daoli District
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Wangfujing Shopping Center, No. 899, Jingjiang East Road, Daoli District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Kimchi, Cucumber Salad, Rice Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.4
- Address: B1 Floor, Wangfujing Shopping Center, No. 899, Jingjiang East Road, Daoli District
- Popular dishes: Scallion Kimchi, Cucumber Salad, Rice Milk, Radish Cubes, Sauce Potato
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Dishes
Scallion KimchiA fermented vegetable dish made from scallions and cabbage, seasoned with salt, chili, and garlic, offering a tangy and spicy flavor.
Cucumber SaladCucumber salad is a simple cold dish with fresh cucumber as the main ingredient. After washing and lightly pounding the cucumber, add garlic, cilantro, and other seasonings, then drizzle with soy sauce, vinegar, and sesame oil. Mix well and serve.
Rice MilkA sweet beverage made from rice, traditionally prepared by soaking, cooking, and fermenting rice grains.
Radish CubesRadish cubes is a home-style dish, primarily made with fresh radish. After washing, the radish is cut into cube-shaped pieces and can be stir-fried or simmered with appropriate seasonings to preserve the radish's natural flavor.
Sauce PotatoA home-style dish made by stir-frying potatoes with soy sauce, sugar, and garlic for a savory, rich flavor.
Soy Sauce ShrimpSoy sauce shrimp is a dish made with fresh shrimp and seasoned with soy sauce, ginger slices, and other ingredients. The shrimp is blanched or stir-fried and then combined with soy sauce, scallions, and garlic to absorb the rich flavor, resulting in tender and delicious meat.
Soy Sauce CrabA dish made with fresh crabs cooked in soy sauce and seasonings, resulting in a rich, savory flavor.
Sauced OctopusSauced octopus is a dish made by simmering fresh octopus in a savory sauce of soy sauce, sugar, garlic, and ginger, resulting in tender and flavorful seafood.
Sauce ClamsSauce clams is a Chinese dish made with clams and seasonings such as soy sauce, sugar, and ginger. The clams are cleaned and cooked with the seasonings, resulting in a fresh and savory taste.
Sauce Spicy ShrimpA spicy stir-fried dish made with fresh shrimp and a savory sauce, popular in Sichuan cuisine.
Spicy Sauce CrabStir-fried crab with spicy sauce made from fresh crabs, fermented bean paste, chili, ginger, and garlic. Crabs are cleaned, cut into pieces, and stir-fried with seasonings to absorb the rich flavors.
Sauced SquidA dish made by stir-frying fresh squid with a savory sauce, featuring a tender texture and rich flavor.