Zi Ba Noodle House
小吃面食 · ⭐ 3.9
Near Caihong Metro Station
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near Caihong Metro Station. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Clear Shrimp Wonton in Broth, Satay Noodle Soup, Macanese Curry Beef Noodle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.9
- Address: Near Caihong Metro Station
- Popular dishes: Clear Shrimp Wonton in Broth, Satay Noodle Soup, Macanese Curry Beef Noodle, Zhajiangmian, Nan Noodles with Beef Tendon
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Dishes
Clear Shrimp Wonton in BrothClear Shrimp Wonton in Broth is a Chinese dim sum made with fresh shrimp meat and special broth. The shrimp is minced and wrapped in wonton wrappers, then cooked in clear soup, offering a fresh and delicate flavor.
Satay Noodle SoupSatay noodle soup is a rich broth-based dish with pasta and various ingredients such as chicken, beef, or vegetables. The broth is slowly cooked, offering a deep flavor, while the satay sauce adds a unique spicy and nutty aroma.
Macanese Curry Beef NoodleMacanese Curry Beef Noodle is a dish made with beef brisket, curry sauce, and noodles. The beef is slowly stewed until tender, and the rich, spicy curry sauce is combined with chewy noodles for a flavorful experience.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Nan Noodles with Beef TendonNan noodles with beef tendon is a Chinese noodle dish made with nan noodles and beef tendon. The beef tendon is cooked until tender and flavorful, combined with the chewy nan noodles for a rich texture. It is usually seasoned with sauce to highlight its salty and aromatic flavor.
Fresh Pork WontonFresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.