Black Eye Bear·Chinese Sushi (Laiyang Store)
日料 · ⭐ 3.6
No. 131, Dongguan Village, east of the intersection of Yudai Road and Jinshan Road (10 meters north of Liu's Orthopedic Clinic)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 131, Dongguan Village, east of the intersection of Yudai Road and Jinshan Road (10 meters north of Liu's Orthopedic Clinic). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Cheese Roll, Curry Chicken Udon Noodles, Salted Egg Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 日料
- Rating: 3.6
- Address: No. 131, Dongguan Village, east of the intersection of Yudai Road and Jinshan Road (10 meters north of Liu's Orthopedic Clinic)
- Popular dishes: Salmon Cheese Roll, Curry Chicken Udon Noodles, Salted Egg Chicken Wings, Sushi Meat松 Cake Roll, Bear Paw Mochi
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Dishes
Salmon Cheese RollSalmon cheese rolls made with fresh salmon slices wrapped around melted cheese, secured with bamboo skewers, then steamed or pan-fried until the fish is cooked through and the cheese melts. The outer layer is tender salmon, while the inside offers rich, creamy cheese flavor.
Curry Chicken Udon NoodlesA savory dish of tender chicken cubes stir-fried in rich curry sauce and tossed with chewy udon noodles.
Salted Egg Chicken WingsA dish made by frying chicken wings and coating them with salted egg yolk for a savory, crispy flavor.
Sushi Meat松 Cake RollA creative fusion dessert combining soft cake, cream, and meat flakes, wrapped in sushi seaweed for a unique texture and flavor.
Bear Paw MochiA creative dessert featuring a soft rice cake filled with sweet red bean paste, shaped like a bear paw and often decorated with edible gold powder or chocolate sauce.
OdenA Japanese stewed dish made with vegetables, fish cakes, eggs, and tofu simmered in a savory broth of soy sauce, mirin, and kombu.
Eel Tempura RollEel tempura roll made by slicing fresh eel, coating it in light tempura batter, frying until golden and crispy, then rolling with lettuce, cucumber, and other vegetables inside seaweed.
Peach and Shrimp RollsFresh shrimp and peach slices are wrapped in a delicate egg roll and steamed, resulting in a tender, savory-sweet dish.