Dai's Bone Rice (Jiaotong College Branch)
小吃快餐 · ⭐ 3.6
No. 1515-12, Moganshan Road, Liangzhu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1515-12, Moganshan Road, Liangzhu Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coca-Cola Chicken Pieces, Sichuan-style Spicy Chicken, Kelp Bone Soup Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1515-12, Moganshan Road, Liangzhu Subdistrict
- Popular dishes: Coca-Cola Chicken Pieces, Sichuan-style Spicy Chicken, Kelp Bone Soup Rice, Kelp and Pork Bone Rice, Corn Bone Rice
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Dishes
Coca-Cola Chicken PiecesA popular Chinese home-style dish made by stewing chicken pieces in cola, soy sauce, and ginger until tender and flavorful.
Sichuan-style Spicy ChickenSichuan-style saliva chicken uses chicken thighs or whole chicken, boiled, cooled, and sliced, then mixed with Sichuan pepper, chili oil, garlic, ginger, scallions, and sesame paste. Flavor layers are carefully balanced for a spicy, aromatic taste.
Kelp Bone Soup RiceA comforting dish of rice served with a savory broth made from pork bones and kelp, rich in flavor and nutrients.
Kelp and Pork Bone RiceA hearty dish of pork bones and kelp simmered in savory broth, served over steamed rice for a nourishing meal.
Corn Bone RiceCorn bone rice features pork bones and sweet corn slowly simmered together, then steamed with rice to absorb the rich flavors, resulting in a savory and comforting dish.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Eggplant and Pork NoodlesEggplant and pork stir-fry over rice: tender eggplant and pork strips stir-fried and served over steamed rice for a rich, savory dish.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Tofu and Pork Noodle BowlA savory dish of stir-fried tofu and pork strips served over steamed rice, offering a balanced flavor and satisfying texture.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.