Starbucks (Wuhan Guanggu Software Park Store)
咖啡 · ⭐ 4.2
Guanggu Software Park, Phase 1.1, Building A4, No. 1 Guanshan Avenue, 1st Floor, Shop 02
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Guanggu Software Park, Phase 1.1, Building A4, No. 1 Guanshan Avenue, 1st Floor, Shop 02. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Decaffeinated Ruby Chocolate Latte, Toffee Hazelnut Oat Latte, Toffee Hazelnut Latte (Large).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.2
- Address: Guanggu Software Park, Phase 1.1, Building A4, No. 1 Guanshan Avenue, 1st Floor, Shop 02
- Popular dishes: Decaffeinated Ruby Chocolate Latte, Toffee Hazelnut Oat Latte, Toffee Hazelnut Latte (Large), Peanut Butter Mocha Frappuccino, Truffle Chocolate Flavored Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Decaffeinated Ruby Chocolate LatteDecaffeinated ruby chocolate latte is made with decaf coffee, ruby chocolate sauce, and milk, offering a rich flavor with a subtle sweetness and cocoa aroma.
Toffee Hazelnut Oat LatteThe Toaster Hazelnut Oat Latte is made with oat milk as the base, combined with toffee syrup and roasted hazelnut pieces. After mixing thoroughly, it's blended with espresso for a rich, smooth drink that blends the creaminess of oats, the caramelized aroma of toffee, and the nutty flavor of hazelnuts.
Toffee Hazelnut Latte (Large)The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
Peanut Butter Mocha FrappuccinoA blended coffee drink with milk, caramel syrup, and crushed roasted pecans, topped with whipped cream.
Truffle Chocolate Flavored LatteA latte made with espresso, milk, and truffle chocolate sauce, offering a rich flavor with the aroma of truffles and chocolate.
Belgian Dark Chocolate Cheese LatteBelgian Dark Chocolate Cheese Latte is a drink made with dark chocolate and cheese as the main ingredients. It is made by mixing dark chocolate sauce with milk and adding cheese-flavored espresso. The taste is rich, sweet with a hint of bitterness.
Rose 20 Black Tea LatteRose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
Red颜 Strawberry Cheese Latte (Large)Large cup of Red颜 Strawberry Cheese Latte made with fresh Red颜 strawberries, milk, and espresso. Topped with a layer of creamy奶盖 or cheese foam for a smooth, layered taste.
Red颜 Strawberry Cheese Tea Latte (Large)Large cup of Red颜 Strawberry Cheese Tea Latte made with fresh Red颜 strawberries, black tea infusion, and milk, topped with a creamy layer for rich, layered flavors.
Golden Brewed Flat WhiteGolden Roasted Frappé is a refined dish featuring fresh Frappé fish as the main ingredient, paired with carefully selected spices and seasonings. During preparation, the Frappé fish is first marinated and then baked until golden and crispy. The exterior is香脆 (crispy), while the inner flesh remains tender and succulent, preserving the original flavor of the fish.
Mascarpone CakeMascarpone cake is a dessert made primarily with mascarpone cheese, usually combined with eggs, sugar, and cream, offering a smooth and rich sweet flavor.