Yijiu 80 Guagua Old Hot Pot
Hot pot · ⭐ 3.7
Opposite Jingsheng Spring, Yuanpan Road and Wenquan Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Jingsheng Spring, Yuanpan Road and Wenquan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Original Cut Beef, Sliced Pork Kidney with Big Knife, Tender Fish Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.7
- Address: Opposite Jingsheng Spring, Yuanpan Road and Wenquan Road
- Popular dishes: Original Cut Beef, Sliced Pork Kidney with Big Knife, Tender Fish Slices, Wide Sichuan Noodles, Yijiu 80 Guagua Hot Pot
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Dishes
Original Cut BeefPrime cut beef refers to whole cuts from specific parts of the cow, such as tenderloin, shank, or shoulder, without grinding or reconstituting. Typically cooked by pan-searing, grilling, or stewing to preserve its natural texture and flavor.
Sliced Pork Kidney with Big KnifeBig Knife腰片 is a dish primarily made with pig kidneys. During preparation, the pig kidneys are sliced into thin, uniform pieces using precise knife skills. Typically, the slices are marinated with a specially prepared seasoning before cooking to maintain their tender and fresh texture.
Tender Fish SlicesA dish made of fresh fish slices, marinated and gently cooked to achieve a tender, delicate texture with a mild savory flavor.
Wide Sichuan NoodlesA spicy Sichuan-style dish made with wide rice noodles stir-fried with chili, Sichuan pepper, and garlic for a bold, numbing flavor.
Yijiu 80 Guagua Hot PotA spicy Sichuan-style hot pot made with beef tallow base, fresh vegetables, tofu, and meats. Rich in flavor and aromatic spices.
Handmade MeatballsHandmade meatballs made from pork or beef, mixed with scallions, ginger, egg, and starch, shaped into round balls by hand, then cooked by boiling or frying.
Fresh Tofu SkinFresh tofu skin made from优质 soybeans, thin and tender, ideal for stir-frying, salads, or wrapping fillings.
Flame-Grilled BeefA spicy dish featuring tender beef slices stir-fried with hot oil and chili, creating a fiery flavor and aroma.
Sweet and Sour MeatballsSweet and sour meatballs is a dish primarily made with pork meatballs. The preparation involves frying the pork meatballs until golden and crispy, then cooking a sweet and sour sauce using sugar, vinegar, and ketchup, finally pouring the sauce over the meatballs.
Glutinous Rice Wine Egg SoupGlutinous rice wine egg soup is a dish made primarily with glutinous rice wine and eggs. Stir the wine, add water, boil, then slowly pour in beaten eggs while stirring to form egg flowers. Add sugar to taste.