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Grandma's Kitchen (Shishan Park Store)

Western cuisine · ⭐ 3.9

Shishan Park, Huqiu District

Dishes

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  Chef's Recommended Wagyu Pizza

  Premium wagyu beef with fresh cheese and tomato sauce on a handmade pizza crust, baked to perfection for a rich, tender flavor.
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  Chef's Salad

  Chef's salad with fresh lettuce, tomato, cucumber, carrot, boiled egg, and grilled chicken breast, dressed with vinaigrette or Caesar dressing.
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  Turkish Roasted Chicken

  A dish of tender chicken marinated in olive oil and spices, then roasted over charcoal for a rich, aromatic flavor.
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  Four-Grid Snack Platter

  A platter featuring four classic Chinese snacks—spring rolls, steamed dumplings, pan-fried dumplings, and sticky rice in lotus leaf—served in individual compartments for a balanced bite.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Buffalo Baked Chicken Wings

  Buffalo Baked Chicken Wings are an American-style dish primarily made with chicken wing mid-sections. The wings are first cleaned and simply marinated with salt and black pepper. They are then baked in an oven until the skin turns golden and crispy. The key step involves evenly coating the baked wings with the classic Buffalo sauce, a mixture of hot pepper sauce, white vinegar, butter, and a small amount of minced garlic. The finished wings are coated in a thick, orange-red sauce, offering a crispy exterior and tender interior with a distinct, tangy flavor. They are typically served with celery sticks and blue cheese or ranch dressing.
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  Heart of the Ocean

  Heart of the Ocean is a dish featuring fresh seafood such as shrimp, squid, and scallops, with vegetables like green peas and carrots. The seafood is cleaned, blanched or lightly fried, then stir-fried with vegetables and seasoned before serving.
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  Sea Salt Cheese Foam Bacon Pasta with Soft-Boiled Egg

  Pasta topped with crispy bacon, creamy sea salt cheese foam, and a soft-boiled egg for rich flavor and texture.
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  Australian Grass-Fed 300-Day M3 Sirloin Steak

  Premium Australian grass-fed 300-day M3 sirloin steak, tender and juicy, simply seasoned and grilled to medium-rare for rich beef flavor.
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  Pan-Seared Salmon with Creamy Mushroom Sauce

  Salmon is pan-seared to perfection and served with a rich, creamy mushroom sauce for a luxurious dining experience.
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  特色烤土豆皮配柠檬酸奶

  土豆去皮后切成薄片，用橄榄油、盐和黑胡椒调味，放入烤箱烘烤至表面酥脆。柠檬汁与酸奶混合制成酱料，搭配烤好的土豆皮一同食用。
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  Tomato Basil Shrimp Pasta

  Fresh shrimp sautéed with tomatoes and basil, tossed with cooked pasta for a flavorful and aromatic dish.
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  Grandma's Ultimate Burger

  A classic American burger featuring a juicy beef patty, fresh vegetables, and special sauce, served on a soft bun.
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  Garlic Shrimp Angel Hair Pasta

  Fresh shrimp sautéed with garlic, served over angel hair pasta for a rich and savory dish.
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  Fresh Shrimp Avocado Salad

  Fresh shrimp and avocado salad features succulent shrimp and ripe avocados as main ingredients, paired with colorful vegetables such as lettuce and cherry tomatoes. The cooked shrimp is cooled, the avocado is sliced, and both are arranged on a plate with the vegetables. Finally, a specially prepared dressing is drizzled over the salad and mixed well before serving.

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