Extreme Urban BBQ Company (Jinkē Langqiao Branch)
Barbecue · ⭐ 3.8
No. 1078, Daxuecheng South 2nd Road, Annex No. 13
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1078, Daxuecheng South 2nd Road, Annex No. 13. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicious Shrimp, Cold-Pressed Green Cucumber Salad, Xiao Wei Yi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.8
- Address: No. 1078, Daxuecheng South 2nd Road, Annex No. 13
- Popular dishes: Delicious Shrimp, Cold-Pressed Green Cucumber Salad, Xiao Wei Yi, Spicy Stir-fried Clams, Grilled Large Shrimp
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Dishes
Delicious ShrimpDelicious Shrimp is a Chinese dish made with fresh shrimp stir-fried with various seasonings and spices. It has a tender texture, a fragrant aroma, and a rich flavor.
Cold-Pressed Green Cucumber SaladA refreshing Chinese cold dish made with fresh green cucumbers, lightly salted and tossed with garlic, vinegar, sugar, and sesame oil for a crisp, tangy flavor.
Xiao Wei YiA delicate dish made with soft tofu, shrimp, mushrooms, and green peas, stir-fried to perfection.
Spicy Stir-fried ClamsFresh clams stir-fried with chili, garlic, and ginger for a spicy and savory flavor.
Grilled Large ShrimpCharcoal-grilled shrimp is a dish featuring large shrimp as its main ingredient. The shrimp are carefully selected and cleaned, then slowly grilled over charcoal until the shells turn golden and the flesh becomes tender and fresh. With simple seasonings, the natural deliciousness of the shrimp is highlighted.
Charcoal-Grilled Chicken WingsCharcoal-grilled chicken wings made from fresh wings, marinated with soy sauce, cooking wine, garlic, and ginger, then grilled over charcoal for a crispy exterior and juicy interior.
Yak Meat SkewersYak meat skewers are made by marinating chunks of yak meat and grilling them over charcoal, resulting in a flavorful and tender dish.
Special Japanese TofuSpecial Japanese Tofu is a dish made with soft tofu and seasoned with soy sauce, miso, and other seasonings. The tofu is pan-fried or steamed, resulting in a tender texture and a mild, distinct Japanese flavor.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.