Wang Tiancheng Super Steamed Buns
小吃快餐 · ⭐ 3.6
Northwest corner of the intersection of Nanhong Street and Dehe Lane (next to Ashui Da Bei Cha)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest corner of the intersection of Nanhong Street and Dehe Lane (next to Ashui Da Bei Cha). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable and Pork Steamed Bun, Pork Steamed Buns, Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.6
- Address: Northwest corner of the intersection of Nanhong Street and Dehe Lane (next to Ashui Da Bei Cha)
- Popular dishes: Preserved Vegetable and Pork Steamed Bun, Pork Steamed Buns, Rice Porridge, Green Pepper and Pork Steamed Buns
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Dishes
Preserved Vegetable and Pork Steamed BunSteamed pork and dried mustard greens dumplings made by mixing minced pork with soaked and stir-fried mustard greens, wrapping in thin dough, and steaming over high heat.
Pork Steamed BunsPork xiaolongbao is a traditional Chinese dim sum made by wrapping minced pork, seasoned with scallions, ginger, and other seasonings, in thin dough and steamed. The dough is made from flour and water, and after filling it with meat, the wrapper is pinched into pleats to seal it. Steaming makes the skin soft and chewy while keeping the filling tender and flavorful.
Rice PorridgePorridge is a semi-fluid food made by boiling rice or other grains with water. It can include meats, seafood, vegetables, or legumes, and is slowly cooked to soften the grains and thicken the broth.
Green Pepper and Pork Steamed BunsSteamed buns filled with minced pork and green peppers, known for their tender wrappers and savory filling.