Mai Bao Wang Burger & Fried Chicken (Weigongcun Branch)
小吃快餐 · ⭐ 3.6
Tianzuo International Plaza, No. 12 (South), Zhongguancun South Street, Courtyard, Building 1
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tianzuo International Plaza, No. 12 (South), Zhongguancun South Street, Courtyard, Building 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single-Layer Orlean Grilled Burger, Original Crispy Fried Chicken Pieces, Double Beef Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Tianzuo International Plaza, No. 12 (South), Zhongguancun South Street, Courtyard, Building 1
- Popular dishes: Single-Layer Orlean Grilled Burger, Original Crispy Fried Chicken Pieces, Double Beef Burger, Premium Fish and Shrimp Burger, Extra Large霸王 Handgun Leg
China trip · China travel
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Dishes
Single-Layer Orlean Grilled BurgerA single-layer Orlean grilled chicken burger features grilled chicken breast, lettuce, tomato, and sauce between two soft hamburger buns. The chicken breast is marinated in Orlean seasoning and pan-seared to perfection, keeping it tender.
Original Crispy Fried Chicken PiecesOriginal flavor crispy fried chicken pieces made from thigh or breast meat, marinated and lightly coated in starch or flour, then deep-fried until golden and crunchy. Evenly colored with a crispy exterior and tender interior.
Double Beef BurgerA double beef burger with two beef patties, lettuce, tomato, onion, cheese, and special sauce between soft hamburger buns. The patties are grilled to retain juices, paired with fresh vegetables and cheese for a rich flavor.
Premium Fish and Shrimp BurgerThe Supreme Fish and Shrimp Burger is made from fresh fish meat and shrimp, paired with lettuce, tomato, and onion, all nestled in a special bread. The fish and shrimp are marinated and pan-fried, then served with vegetables inside the bread for a rich flavor.
Extra Large霸王 Handgun LegExtra-large霸王手枪腿 is a dish made from large chicken thighs, marinated and then fried or grilled. Crispy skin with tender meat, usually served with a secret sauce or salted pepper.
Bald Dragon FriesBàwáng fries are made primarily from potatoes, sliced into strips and deep-fried. They have a crispy outer layer and a soft, fluffy interior, typically served with dipping sauces such as ketchup, chili powder, or cheese sauce.
Spicy Chicken ThighsSpicy chicken thighs made with thigh meat, marinated and then fried or pan-fried until golden brown, then stir-fried with chili and Sichuan pepper. Tender inside, slightly crispy outside, rich in flavor.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Cod BurgerThe cod burger is made primarily with fresh cod meat, which is marinated and then pan-fried or deep-fried before being placed in a hamburger bun. It is served with vegetables such as lettuce, tomato, and onion, along with sauces.
Signature Salted Fried ChickenSalted crispy chicken is made by marinating chicken pieces, coating them in starch batter, then deep-frying until golden and tender. The signature dish at McBurg King combines the chicken with onions and green peppers, finished with salted pepper and scallions for a crunchy texture and juicy meat.