Shengdu Zhua Zhanggui (Kanghong Road Store)
小吃快餐 · ⭐ 4.0
100 meters west of the intersection of Kanghong Road and Yingxiu Road, north side of the road (500 meters south of Shandong University of Political Science and Law, east side of the road)
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at 100 meters west of the intersection of Kanghong Road and Yingxiu Road, north side of the road (500 meters south of Shandong University of Political Science and Law, east side of the road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Saint Capital Dragon Chicken, Sichuan Pepper Chicken Feet, Shredded Sauce Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.0
- Address: 100 meters west of the intersection of Kanghong Road and Yingxiu Road, north side of the road (500 meters south of Shandong University of Political Science and Law, east side of the road)
- Popular dishes: Saint Capital Dragon Chicken, Sichuan Pepper Chicken Feet, Shredded Sauce Duck, Hot Braised Chicken, Pork head meat
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Saint Capital Dragon ChickenA dish featuring a whole chicken marinated and rolled into a dragon shape, steamed to perfection and served with a secret sauce.
Sichuan Pepper Chicken FeetSichuan pepper chicken feet is a dish made primarily from chicken feet, seasoned with Sichuan pepper, ginger, garlic, and other spices. The preparation involves pre-treating the chicken feet and stir-frying them with chili peppers, Sichuan peppercorns, and other seasonings until the chicken feet are fully cooked and well-infused with flavor.
Shredded Sauce DuckHand-teared braised duck is a dish primarily made with duck meat. A whole duck is marinated, then boiled and manually torn into strips. During preparation, it is typically braised or stewed with seasonings such as soy sauce, sugar, cooking wine, star anise, and cinnamon bark to infuse flavor and achieve a tender texture.
Hot Braised ChickenA dish made by slow-cooking whole chicken in a spiced hot broth until tender and flavorful.
Pork head meatPork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
皇后猪蹄皇后猪蹄是一道以猪蹄为主要食材的菜肴，通常经过焯水处理后与多种调料一同炖煮，使其软糯入味。制作过程中常加入八角、桂皮、酱油、料酒等调味料，使猪蹄色泽红亮、口感丰富。
Spicy Pig TrottersSpicy pig trotters is a dish primarily made with pig trotters, which are first blanched and then stewed together with chili peppers, Sichuan peppercorns, and other spices to allow the trotters to fully absorb the spicy and numbing flavors. During preparation,辅料 such as ginger, scallions, and star anise are typically added to enhance aroma, and the sauce is reduced until thickened, resulting in tender and flavorful pig trotters.
Spicy Duck HeadsSpicy duck heads is a dish primarily made with duck heads, which are blanched and then stir-fried or stewed with chili peppers, Sichuan peppercorns, ginger, garlic, and doubanjiang (fermented broad bean paste), allowing the ingredients to fully absorb the spicy and numbing flavors.