Liu Ji Barbecue (Baisha Road Store)
Barbecue · ⭐ 3.8
No. 298, Baisha Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 298, Baisha Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Grilled Leeks, Special Snowflake Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Barbecue
- Rating: 3.8
- Address: No. 298, Baisha Road
- Popular dishes: Pork Belly, Grilled Leeks, Special Snowflake Beef, Sweet Corn, Garlic Roasted Eggplant
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Special Snowflake BeefA premium beef dish featuring tender slices of ribeye marinated in a special blend and stir-fried with vegetables for a rich, savory flavor.
Sweet CornSweet glutinous corn is a simple and popular dish, primarily made with fresh glutinous corn. The preparation method typically involves boiling the corn to preserve its natural sweet and sticky texture. This dish can be enjoyed on its own or served as a side dish alongside other main courses.
Garlic Roasted EggplantEggplant slices marinated with garlic, salt, and soy sauce, then baked until tender with a slightly charred surface and rich garlic aroma.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.