Crispy Wang Ai
韩式料理 · ⭐ 3.6
Room 108, No. 193, Jinhui South Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 108, No. 193, Jinhui South Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Fried Chicken, Cheese Fried Chicken, Cheese Ball.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 韩式料理
- Rating: 3.6
- Address: Room 108, No. 193, Jinhui South Road
- Popular dishes: Original Fried Chicken, Cheese Fried Chicken, Cheese Ball, Seafood Ramen, Stir-Fried Rice Noodles
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Dishes
Original Fried ChickenOriginal flavor fried chicken uses chicken as the main ingredient, marinated and coated with a thin layer of starch or flour, then fried in hot oil until the skin is golden and crispy while the inside remains tender and juicy.
Cheese Fried ChickenCheese fried chicken is made by frying marinated chicken coated in batter, then drizzling with melted cheese sauce for a rich, savory flavor.
Cheese BallCheese balls are a snack made primarily with cheese. To prepare them, the cheese is finely chopped and mixed with a small amount of starch or another binding agent, then shaped into balls and fried or baked until golden and crispy. The finished product has a crunchy exterior and melted cheese inside, offering a rich and satisfying texture.
Seafood RamenSeafood ramen features ramen noodles with shrimp, squid, clams, and other seafood in a rich broth. The noodles are chewy, the soup flavorful, and the seafood adds depth and variety.
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
辛拉面辛拉面是一种方便面，主要食材包括面条、调味包和蔬菜包。面条通常为黄色细面，调味包含有辣椒粉、味精、香料等，蔬菜包包括脱水蔬菜。制作时将面条煮熟后与调味包混合，搅拌均匀即可食用。
Soy Sauce Fried Chicken (Mild/Spicy)Soy sauce fried chicken features crispy fried chicken marinated in soy sauce and spices, offering a savory and satisfying taste. Available in mild or spicy versions.
Fish Cake SoupFish cake soup is a delicacy made primarily with fresh fish cakes and carefully simmered with vegetables and other ingredients. The preparation is simple: slice the fish cakes, add them to clear broth along with vegetables, and cook until done. Finally, season to taste with appropriate condiments.