Anbei Earth Pot Chicken (Qianshan North Road Branch)
农家菜 · ⭐ 3.8
Building 24, Zone B, Longfeng Jiayuan Residential Community, and Shop No. 107, Commercial Building C, No. 486, North Qianshan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 24, Zone B, Longfeng Jiayuan Residential Community, and Shop No. 107, Commercial Building C, No. 486, North Qianshan Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Medium-sized Pot Chicken, Cold-mixed black fungus, Cold-dressed kelp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 农家菜
- Rating: 3.8
- Address: Building 24, Zone B, Longfeng Jiayuan Residential Community, and Shop No. 107, Commercial Building C, No. 486, North Qianshan Road
- Popular dishes: Medium-sized Pot Chicken, Cold-mixed black fungus, Cold-dressed kelp, Braised Chicken Feet, Special Earth Pot Rabbit
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Medium-sized Pot ChickenA hearty dish of chicken stewed with potatoes and peppers in a cast-iron pot, known for its rich flavor and tender meat.
Cold-mixed black fungusCold-mixed black fungus is a refreshing cold dish, primarily made with black木耳 (wood ear mushrooms), and seasoned with ingredients such as minced garlic and cilantro. The preparation involves washing the soaked black fungus thoroughly, then mixing it with seasonings like soy sauce, vinegar, and chili oil, along with the配料, to create a well-blended dish.
Cold-dressed kelpCold seaweed salad is a dish made primarily with seaweed. After soaking and blanching, the seaweed is drained and mixed with garlic, scallions, soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare with a crisp texture.
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Special Earth Pot RabbitA dish featuring rabbit meat stewed with potatoes and peppers in an iron pot, known for its rich aroma and tender texture.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Chicken Blood DishA traditional dish made from fresh chicken blood, cleaned, coagulated, sliced, and stir-fried with seasonings like scallions, ginger, and garlic for a smooth texture and savory flavor.