Zhu Yuan Hotel (Tonglu Branch)
江浙菜 · ⭐ 3.4
No. 716, Chunjiang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 716, Chunjiang Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Dragon Noodles, Stir-Fried Chicken, Braised Pork Ribs with Taro.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 3.4
- Address: No. 716, Chunjiang Road
- Popular dishes: Stir-Fried Dragon Noodles, Stir-Fried Chicken, Braised Pork Ribs with Taro, Scallion Oil Taro, Crab Stir-Fried Rice Noodles
China trip · China travel
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Dishes
Stir-Fried Dragon NoodlesA Chinese home-style dish made with thin, thread-like noodles stir-fried quickly with eggs, vegetables, and meat for a savory, satisfying meal.
Stir-Fried ChickenStir-fried chicken is a Chinese dish made primarily with chicken, usually thigh or breast meat cut into pieces, stir-fried quickly with scallions, ginger, garlic, and hot oil to keep the meat tender.
Braised Pork Ribs with TaroA savory dish of pork ribs and taro slowly braised together until tender, with the taro absorbing the rich flavors of the broth.
Scallion Oil TaroA Chinese home-style dish made with taro and scallions, stir-fried in hot oil for a savory, aromatic flavor.
Crab Stir-Fried Rice NoodlesCrab stir-fried rice cakes is a Chinese dish using crab and rice cakes as main ingredients. Clean and cut crab, slice rice cakes. Heat oil, stir-fry crab, add seasonings like soy sauce and cooking wine, then add rice cakes until soft and flavorful, finish by thickening the sauce.
Fried Tofu with CeleryFragrant tofu with celery is a dish made primarily from fragrant tofu and celery. Cut the tofu into cubes and the celery into segments, then stir-fry together. Typically, the tofu is briefly fried or blanched before being stir-fried with celery and seasoned appropriately until cooked through.
Fragrant Duck with Pig TrotterA richly flavored dish made by slow-cooking duck and pig trotter in a fragrant sauce, resulting in tender, aromatic meat.