Horiya's Fried Rice (Wenshan Road Branch)
小吃快餐 · ⭐ 3.9
No. 13 Wenshan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13 Wenshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Winter Melon and Salted Pork Soup, Harbin Beer, Rice and Rice Cake Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 13 Wenshan Road
- Popular dishes: Winter Melon and Salted Pork Soup, Harbin Beer, Rice and Rice Cake Soup, YiBao Purified Water, Fried Tofu Stuffed with Meat
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Dishes
Winter Melon and Salted Pork SoupA comforting soup made with winter melon and salted pork, simmered until the melon is tender and the flavors blend harmoniously.
Harbin BeerHarbin Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and aging, resulting in a beer with rich foam and a refreshing taste.
Rice and Rice Cake SoupA comforting dish made by simmering rice cakes and rice in broth, often with vegetables or meat for added flavor.
YiBao Purified WaterYi Bao purified water is a bottled drinking water, primarily composed of water that has undergone multiple filtration and purification processes, with no additives or minerals added. Its production process includes multi-stage filtration, ultraviolet sterilization, and ozone disinfection to ensure safe and clean water quality.
Fried Tofu Stuffed with MeatA Chinese dish made by stuffing fried tofu with a savory meat filling, then steamed or pan-fried until tender and flavorful.
Roasted Wheat GlutenSteamed gluten is a vegetarian dish made from wheat gluten, soaked and boiled, then stewed or roasted in seasonings like soy sauce, sugar, star anise, and cinnamon for rich flavor and chewy texture.
Special Lao Gan Ma Fried RiceA flavorful fried rice dish made with leftover rice, eggs, vegetables, and Lao Gan Ma chili sauce, known for its spicy and savory taste.
Pork Trotter and Soybean JellyA cold dish made from pork trotters and soybeans, slow-cooked and chilled to form a gelatinous texture with rich flavor.
Red Star ErguotouHongxing Ergou Tou is a Chinese liquor made primarily from sorghum, wheat, and water, brewed using traditional solid-state fermentation techniques. Alcohol is extracted through distillation and then aged to develop its unique flavor.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Marinated Razor ClamsA cold dish made by marinating fresh razor clams in a mixture of yellow wine, soy sauce, and sugar, resulting in a delicate, savory flavor with a hint of alcohol.