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Qianpinfu Bashang Barbecue (Youyi Store)

Barbecue · ⭐ 3.9

East side of the road, 50 meters north of the intersection of Youyi South Street and Huixin Road

Dishes

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  Qianpin Fu Da Bing

  Qianpin Fu Da Bing is a savory pancake made from flour, eggs, scallions, and seasonings, pan-fried to golden perfection. It's crispy on the outside and soft inside, ideal for breakfast or as a snack.
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  Signature Duck Roll Wraps

  A flavorful dish featuring tender duck meat wrapped in thin pancakes with fresh vegetables and dipping sauce.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  Braised Eggplant

  Stir-fried eggplant is a home-style dish primarily made with eggplant. After cutting the eggplant into pieces or slices, it is stir-fried in oil until slightly golden, then seasoned with ingredients such as garlic, soy sauce, and sugar, and slowly simmered until the eggplant is fully flavored and tender.
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  Smoked Meat Flatbread

  Burnt meat pancake is a traditional Chinese noodle dish primarily made with smoked meat and flatbread. To prepare it, sliced smoked pork belly is combined with scallion strips and sauce, then wrapped in a freshly cooked flatbread. The flatbread is typically made by kneading flour and water into a dough, then rolling it out and pan-frying until cooked.
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  Sweet and Sour Pork Tenderloin

  Sweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
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  经典八宝粥

  经典八宝粥以糯米为主要原料，加入莲子、红枣、桂圆、红豆、绿豆、花生、薏米、黑米等八种食材熬制而成。先将各类食材浸泡后与糯米一同放入锅中，加水慢火煮至软烂，形成浓稠的粥状。
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  Fermented Bamboo Shoots with Celery

  Fried tofu skin with celery is a refreshing vegetarian dish made primarily from tofu skin and celery. Tofu skin, a soy product, is rich in protein and has a chewy texture; celery is high in fiber and vitamins, offering a crisp and tender bite. Together, they create a nutritious and delicious combination. The preparation is simple: soak the tofu skin beforehand, then stir-fry it with celery and add appropriate seasonings.
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  Egg Soup

  Egg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.

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