Two Sisters' Three Signature Dishes (Zhenli Road Branch)
Home-style Chinese cuisine · ⭐ 4.3
Beside Dazhong Jiayuan, Zhenli Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Beside Dazhong Jiayuan, Zhenli Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Eight Treasures Tofu, Earthen Pot Smoked Pork with Dried Bamboo Shoots, New Year Seafood Geddou Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Home-style Chinese cuisine
- Rating: 4.3
- Address: Beside Dazhong Jiayuan, Zhenli Road
- Popular dishes: Eight Treasures Tofu, Earthen Pot Smoked Pork with Dried Bamboo Shoots, New Year Seafood Geddou Soup, Maoxuewang, Special Stir-Fried Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Eight Treasures TofuEight Treasures Tofu is a dish made with soft tofu and premium ingredients like mushrooms, shrimp, ham, chicken, bamboo shoots, sea cucumber, abalone, and egg. Tofu is blanched and stir-fried or stewed with other ingredients to absorb their essence, creating a rich flavor.
Earthen Pot Smoked Pork with Dried Bamboo ShootsA Hunan specialty dish made by slow-cooking smoked pork and dried bamboo shoots in an earthen pot, resulting in rich, savory flavors.- New Year Seafood Geddou SoupA hearty soup made with fresh seafood and handmade dough balls, simmered in broth for a rich, comforting flavor—perfect for New Year celebrations.
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Special Stir-Fried ChickenSpecial Stir-Fried Chicken is a delicacy made primarily with chicken, enhanced with various spices and vegetables. The chicken is cut into pieces and stir-fried together with seasonings such as green onions, ginger, and garlic. A specially prepared sauce is added to elevate the flavor, followed by the addition of适量 vegetables until fully infused with taste, resulting in an appealing color and aroma.
Pee-pee Shrimp DumplingsPipixia dumplings are made with fresh pipixia shrimp, wrapped in flour dough and pan-fried. The shrimp is minced or chopped, seasoned, then stuffed into flattened dough and cooked until golden and crispy on the bottom and fully cooked inside.
石锅豆腐炖牛肉石锅豆腐炖牛肉是一道以嫩豆腐和牛肉为主要食材的炖菜。牛肉切块后与豆腐一同放入石锅中，加入适量水或高汤，用小火慢炖至牛肉软烂、豆腐入味。制作过程中通常会加入姜片、葱段等调味料。
老汤酱大骨老汤酱大骨以猪大骨为主要食材，经过长时间炖煮，使骨头中的胶质充分释放。通常使用老母鸡、猪骨等熬制高汤作为底汤，加入酱油、八角、桂皮、香叶等香料进行调味，再将大骨放入酱汁中慢火焖煮至软烂入味。
虾仁猪肉三鲜锅贴虾仁猪肉三鲜锅贴以虾仁、猪肉和蔬菜为主要食材，混合调味后包入面皮中，煎至底部金黄酥脆，内馅鲜嫩多汁。
酱烧水库大鲤鱼水库大鲤鱼经过清洗处理后，用酱料腌制入味，再放入锅中煎至两面金黄，加入调味汁烧制至入味，使鱼肉充分吸收酱香，口感鲜嫩。
金蒜子牛肉粒金蒜子牛肉粒是一道以牛肉粒为主料，搭配蒜末炒制而成的菜肴。牛肉切成小粒后用调料腌制，再与大量蒜末一同翻炒，使牛肉吸收蒜香，口感嫩滑。
Golden Crispy Yellow CroakerGolden pancake small yellow croaker is a dish featuring small yellow croaker fish, marinated and coated in a thin batter before being deep-fried until golden and crispy, with tender inner flesh. A touch of ginger and scallions is added to enhance flavor and reduce fishiness.
Black Pepper Garlic Beef CubesBlack Pepper Garlic Beef Cubes is a Chinese dish made with beef as the main ingredient, combined with black pepper and golden garlic. The beef is marinated and stir-fried, then seasoned with a special sauce and golden garlic for a fragrant and slightly spicy flavor.