Gyiamadang Korean BBQ (Xifuzhen No.1 Store)
韩式料理 · ⭐ 3.8
No. 1029 Wangsha Road, Xifu Town
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1029 Wangsha Road, Xifu Town. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Syrup Braised Pork Belly, Plum Blossom Pork, Seafood Pancake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 韩式料理
- Rating: 3.8
- Address: No. 1029 Wangsha Road, Xifu Town
- Popular dishes: Ancient Syrup Braised Pork Belly, Plum Blossom Pork, Seafood Pancake, Seafood Pancake Cold Noodles, Seafood Fish Cake Soup
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Dishes
Ancient Syrup Braised Pork BellyBraised pork belly glazed with ancient syrup, tender and sweet-savory.
Plum Blossom PorkPork shoulder roast is made from pork shoulder meat, marinated and then pan-fried or grilled until golden and crispy. Its distinctive feature lies in the tender texture of the pork shoulder combined with a unique marinade, creating a rich and layered flavor.
Seafood PancakeSeafood pancakes are made primarily with fresh seafood such as shrimp and squid, combined with scallions, eggs, and an appropriate amount of flour to form a pancake shape. After frying, the seafood pancakes have a golden crispy exterior and a tender, juicy filling, delivering a rich seafood flavor.- Seafood Pancake Cold NoodlesA creative dish combining seafood pancakes with chilled noodles, featuring fresh shrimp and squid in a savory sauce.
Seafood Fish Cake SoupSeafood fish cake soup features fish cakes as the main ingredient, paired with shrimp, squid, and greens. Sliced fish cakes are boiled in broth or water, seasoned and cooked until ingredients are tender, resulting in a clear, fresh-tasting soup.
Stir-Fried Mixed VegetablesStir-fried mixed vegetables is a dish made by stir-frying a combination of various vegetables. Main ingredients include carrots, spinach, bean sprouts, and onions, with flexible搭配 based on season and personal taste. The preparation method is simple: wash and slice the vegetables, then stir-fry them in a pan one by one, finally adding seasonings and mixing well.