Bo Ji Dumplings (Yukun Poverty Alleviation Market Store)
小吃快餐 · ⭐ 3.8
No. 746 Changxin Street, inside Mankelong Warehouse Supermarket
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 746 Changxin Street, inside Mankelong Warehouse Supermarket. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jiu San Organic Soybean Oil, Chicken Stewed with Mushrooms, Bai Sanxian Mixed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 746 Changxin Street, inside Mankelong Warehouse Supermarket
- Popular dishes: Jiu San Organic Soybean Oil, Chicken Stewed with Mushrooms, Bai Sanxian Mixed Dumplings, Bai's Three Fresh Dumplings, Chinese Cabbage and Dumpling Salad
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Dishes
Jiu San Organic Soybean OilJiu San Organic Soybean Oil is made from non-GMO organic soybeans using cold pressing, preserving natural nutrients. No added preservatives, colorants or flavorings. Clear color, pure aroma, suitable for salad dressing, stir-frying and high-temperature cooking. A healthy choice for home cooking.
Chicken Stewed with MushroomsChicken stewed with mushrooms is a nutritious dish primarily made with chicken and mushrooms. The method involves cutting the chicken into pieces and simmering it together with mushrooms until the meat becomes tender and the broth turns rich and flavorful. This dish offers an excellent combination of color, aroma, and taste, where the fresh fragrance of mushrooms perfectly blends with the rich flavor of chicken.
Bai Sanxian Mixed DumplingsBai Sanxian mixed dumplings are made with pork, chives, and eggs, combined and stir-fried as filling. The handmade dough is boiled and served with a special sauce, offering a unique flavor.
Bai's Three Fresh DumplingsBai San Xian dumplings feature cabbage, pork, and shrimp as main ingredients. Cabbage is chopped, squeezed dry, then mixed with minced pork and fresh shrimp, seasoned and blended into filling. Dough is made from flour and water, filled, sealed, and boiled to serve.
Chinese Cabbage and Dumpling SaladMade by mixing fresh Chinese cabbage with boiled dumplings and seasoning. Main ingredients are Chinese cabbage and dumplings, simple preparation with a crisp and refreshing texture.
Sour Cabbage Mixed DumplingsSour cabbage mixed dumplings are made by combining shredded fermented cabbage with boiled dumplings, resulting in a tangy and refreshing flavor. Simple to prepare, this dish is a common home-style snack in northern China.
Snowflake Little Dry BeerSnowflake Little Dry Beer is a crisp pale lager made from high-quality barley and rice, brewed through mashing, fermentation, and filtration. Clear in body, it offers a dry, refreshing taste with subtle malt and fresh hop aroma, ideal for pairing with Chinese dishes or as an appetizer.
Green Pepper and Pork DumplingsDumplings filled with fresh green pepper and pork, hand-made and steamed or pan-fried for a savory, satisfying bite.
Chives and Egg Mixed DumplingsA cold dish made by mixing chopped chives and scrambled eggs with boiled dumplings, offering a fresh and nutritious meal.
Flavorful Rice NoodlesFengwei Lapian is a cold dish made from potato or mung bean starch, featuring ingredients like lapian, cucumber, carrot, and bean sprouts, seasoned with garlic, cilantro, chili oil, soy sauce, vinegar, and sugar. Cook lapian, rinse with cold water to make it smooth and elastic, then mix with sliced vegetables and seasonings.
Black Pepper Roasted SausageBlack pepper roasted sausages are made primarily from pork sausages, evenly coated with black pepper powder and then grilled. The casing is crispy and elastic, while the meat is tender and juicy, infused with a rich black pepper aroma.