Lao Chang Food (Guilin Road Branch)
小吃快餐 · ⭐ 3.9
No. 29, Guilin Road, 1st Floor, Guilin Commercial Building
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 29, Guilin Road, 1st Floor, Guilin Commercial Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 兔子, Lao Chang Children's Sausage, Lao Chang Brand Pig Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 29, Guilin Road, 1st Floor, Guilin Commercial Building
- Popular dishes: 兔子, Lao Chang Children's Sausage, Lao Chang Brand Pig Trotter, Lao Chang Brand Meatballs, Lao Chang Sausage
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Dishes
兔子以兔子为主要食材，通常选用兔肉切块或整只处理，经过腌制后进行炖煮、红烧或烧烤等烹饪方式制成。可加入姜、葱、蒜等调料提味，部分做法会搭配土豆、胡萝卜等蔬菜一同烹制。
Lao Chang Children's SausageA tender pork sausage made with starch and seasonings, steamed to perfection—ideal for children.
Lao Chang Brand Pig TrotterA traditional dish made with premium pig trotters slowly braised in a secret spice broth, resulting in tender, flavorful meat rich in collagen.
Lao Chang Brand MeatballsFresh pork is minced and mixed with scallions, ginger, egg, and seasonings to form meatballs, then boiled or steamed for a tender and flavorful dish.
Lao Chang SausageA traditional Chinese sausage made from pork, seasoned with salt, sugar, soy sauce, and wine, then stuffed into casings and air-dried or smoked for a rich, savory flavor.
Meat SoupA savory soup made with minced pork, egg white, and seasonings, known for its smooth texture and rich flavor.
Cheesy Grilled SausageA savory sausage made with premium pork, wrapped in melted cheese and grilled until golden and juicy.
Braised Pork Elbow in Soy SauceBraised pork knuckle is a dish primarily made with pork knuckles. After blanching, it is simmered with soy sauce, sugar, cooking wine, star anise, cinnamon, and other seasonings until the meat becomes tender and flavorful, resulting in a soft texture and a glossy red color.
Chicken丝 RollChicken丝 rolls are made by wrapping shredded chicken and seasoned vegetables like carrots and cucumbers in thin pancakes or spring roll wrappers. Cooked chicken is shredded, mixed with vegetables, then wrapped and steamed or pan-fried.