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An An Canteen (Zhengtong Street Branch)

小吃快餐 · ⭐ 4.1

No. 169 Zhengtong Street

Dishes

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  Button Mushroom with Black Truffle

  A refined dish featuring fresh button mushrooms and black truffle, gently cooked to preserve the natural umami flavors of both ingredients.
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  Tender Fried Shrimp Salad

  Tender fried shrimp salad consists of fresh shrimp, lettuce, cucumber, and carrots. The shrimp is pan-fried until crispy on the outside and tender inside, paired with fresh vegetables for a refreshing taste.
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  Tender Pan-Fried Beef Salad

  Tender pan-fried beef salad consists of tender pan-fried beef, lettuce, tomato, and cucumber, with a special dressing. The beef is quickly fried to maintain its tender texture, while the vegetables are fresh and crisp, making the dish refreshing and delicious.
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  Cumin Beef with Brown Rice

  A dish of tender beef stir-fried with cumin and spices, served with nutritious brown rice.
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  Braised Durian

  A dessert made by frying durian flesh coated in glutinous rice flour and coconut flakes, offering a sweet, creamy interior with a crispy outer layer.
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  Steak

  Steak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
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  Beef Salad

  Beef salad is made by mixing sliced cooked or grilled beef with fresh vegetables like lettuce, tomato, and cucumber, then dressing with a sauce such as vinaigrette or Caesar dressing.
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  Mustard Shrimp Balls

  Mustard shrimp balls made with fresh large shrimp, deveined and marinated, then lightly coated in starch and deep-fried until golden and crispy. A sauce of mustard, soy sauce, sugar, and vinegar is mixed and tossed with the fried shrimp for a flavorful coating.
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  Strawberry Sparkling Water

  Strawberry sparkling water is made primarily from fresh strawberries and carbonated water. Wash the strawberries, slice them, add ice and carbonated water, then stir well. The preparation process is simple and does not require heating or complex techniques.
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  Military-style Hot Pot

  Budae-jjigae is a火锅 dish featuring ramen, luncheon meat, sausages, kimchi, tofu, and vegetables. Ingredients are boiled in a pot, then ramen is added and mixed well before eating.
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  Korean Fried Chicken

  Korean fried chicken is made with chicken, marinated and coated in starch or flour before frying until crispy. Served with sweet chili or gochujang sauce, sometimes with garlic and onion.
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  Sautéed Beef Rice

  Sautéed beef rice is made with fresh beef that is pan-fried and mixed with rice. The beef is crispy on the outside and tender inside, combined with rice for a rich flavor.
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  Black Pepper Beef Noodles

  Black pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.

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