Old Shanghai Dumpling Shop (Xuefu Road Store)
小吃快餐 · ⭐ 3.7
Xuefu Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xuefu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Diao Xiao Noodles, Char Siu Steamed Buns, Stir-Fried Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Xuefu Road
- Popular dishes: Diao Xiao Noodles, Char Siu Steamed Buns, Stir-Fried Sauce Noodles, Secret-Recipe Beef Brisket Fried Rice, Braised Beef Noodle Soup
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Dishes
Diao Xiao NoodlesKnife-cut noodles are made from medium-gluten flour and hand-carved using a special blade, resulting in noodles that are smooth on the outside and chewy inside, soft yet not sticky. They are typically served with pork, beef, or lamb broth, garnished with green onions and cilantro, delivering a rich noodle aroma and flavorful soup base.
Char Siu Steamed BunsSteamed buns filled with marinated barbecued pork, known for their tender skin and savory filling.
Stir-Fried Sauce NoodlesA classic Chinese dish featuring noodles tossed with a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Secret-Recipe Beef Brisket Fried RiceA savory dish of slow-cooked beef brisket stir-fried with rice and vegetables, seasoned with a secret sauce for rich flavor.
Braised Beef Noodle SoupBraised beef with vegetables in a rich broth, served over handmade noodles.
Celery Pork Dumplings with SauceFresh celery and pork filling wrapped in dumpling skins, boiled and served with a savory sauce for a rich, satisfying bite.
Celery and Pork DumplingsA traditional Chinese dish made with minced pork and chopped celery, wrapped in thin dough and boiled in clear broth.
Shrimp DumplingsShrimp and pork dumplings are filled with fresh shrimp and finely minced pork, wrapped in delicate wrappers as thin as cicada wings. The broth is made from premium stock, enhanced with green onions, seaweed, and dried shrimp, delivering a delicious and nutritious flavor.
Shiitake Pork DumplingsA classic Chinese dumpling filled with minced pork and fresh shiitake mushrooms, steamed or boiled to perfection.
香菇肉小馄饨香菇肉小馄饨是以猪肉和香菇为主要食材，将猪肉剁成馅料，加入香菇碎拌匀调味，用馄饨皮包裹后煮熟而成的中式小吃。制作时需将馅料调制均匀，包入馄饨皮中，水开后下锅煮至浮起即可。