Zheng Han Char Siu (Poly Tianji Branch)
小吃快餐 · ⭐ 3.3
Approx. 90 meters southeast of Huaya Financial Center, Jinyuan Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 90 meters southeast of Huaya Financial Center, Jinyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Barbecued Pork and Shredded Chicken Rice, Char Siu Eggplant Lo Ding, Savory Shredded Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.3
- Address: Approx. 90 meters southeast of Huaya Financial Center, Jinyuan Road
- Popular dishes: Barbecued Pork and Shredded Chicken Rice, Char Siu Eggplant Lo Ding, Savory Shredded Chicken Rice, Braised Milk with Crispy Skin, Ginger and Scallion Chicken Rice
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Dishes
Barbecued Pork and Shredded Chicken RiceA savory dish featuring barbecued pork and shredded chicken served over steamed rice, combining tender, sweet-savory flavors with a satisfying texture.
Char Siu Eggplant Lo DingA Cantonese-style dish featuring stir-fried eggplant cubes with char siu, seasoned in a savory-sweet sauce.
Savory Shredded Chicken RiceA savory dish featuring shredded chicken tossed in a flavorful sauce and served over steamed rice.
Braised Milk with Crispy SkinDalong Fried Milk is a dessert made primarily with milk and starch. First, mix milk with starch and sugar evenly, then cook until thickened and refrigerate until set. Then cut into cubes, coat with crispy batter, and deep-fry in hot oil until golden and crunchy.
Ginger and Scallion Chicken RiceA savory dish featuring tender chicken cutlets stir-fried with ginger and scallions, served over steamed rice.
Homestyle Shredded Chicken RiceA traditional Hakka dish featuring shredded chicken marinated in a savory sauce, served over steamed rice for a flavorful and satisfying meal.
Shredded Chicken with Barbecue Pork RiceA fusion Cantonese dish featuring tender shredded chicken and sweet barbecued pork served over steamed rice.
Shredded Chicken with Chicken Cutlet RiceA dish combining shredded chicken and pan-fried chicken cutlet served over rice, seasoned with a savory sauce.
Roasted Whole Chicken WingsRoasted chicken wings are made by marinating chicken wings in soy sauce, cooking wine, ginger, garlic, and five-spice powder, then baking or grilling until crispy outside and tender inside.
Chicken Soup with CordycepsBird's nest mushroom chicken soup is made by stewing chicken with bird's nest mushrooms. After blanching the chicken, it's cooked slowly with clean mushrooms until tender, yielding a clear broth with a fresh taste.
Zhenghan Char Siu RiceZhenghan Char Siu Rice features steamed rice served with grilled char siu made from marinated pork, roasted to a rich red hue with a sweet and slightly salty flavor. The pork is marinated in a secret sauce and cooked using charcoal or oven roasting before being mixed with rice.
House Special Four Treasure RiceA signature rice dish featuring chicken thigh, shrimp, ham, and mushrooms, stir-fried with a secret sauce and served over fragrant rice.
Hong Kong Han Ji Char Siu RiceA classic Hong Kong-style dish featuring succulent barbecued pork served over steamed rice, known for its sweet-savory glaze and tender meat.
Fresh Lemon Handmade Classic Lemon TeaFresh lemon handmade classic lemon tea made with freshly sliced lemons, brewed tea, and sweetener for a refreshing and tangy drink.
Black Pepper Beef RiceA savory dish featuring tender beef slices stir-fried with black pepper and onions, served over steamed rice.