Jingdeju Old Beijing Copper Pot Hot Pot
Hot pot · ⭐ 3.7
Unit 101, Building 7, North Gate 2 of Patio Mansion, Fengjing Road; behind Chang'an Bank
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 101, Building 7, North Gate 2 of Patio Mansion, Fengjing Road; behind Chang'an Bank. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Lamb Dumplings, White Radish, Meet Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.7
- Address: Unit 101, Building 7, North Gate 2 of Patio Mansion, Fengjing Road; behind Chang'an Bank
- Popular dishes: Hand-Cut Lamb Dumplings, White Radish, Meet Beef, Secret-Recipe Plum Lemonade, Ximeng Lamb
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Dishes
Hand-Cut Lamb DumplingsHand-cut lamb yuanbao is a dish made from fresh lamb, sliced thickly by hand and rolled into yuanbao shapes, then cooked by pan-frying, boiling, or steaming. The finished dish resembles a yuanbao, with tender meat that retains the original flavor of lamb.
White RadishThis dish features radish as the main ingredient, prepared using simple cooking techniques such as stewing or stir-frying to preserve its natural flavor. The crisp texture and subtle sweetness of the radish are perfectly maintained, making it a healthy and beloved home-style meal.
Meet BeefThin slices of beef brisket stir-fried with vegetables and seasonings, resulting in a tender texture and served with an assortment of side dishes.
Secret-Recipe Plum LemonadeThe secret recipe hibiscus tea is primarily made with black plums, hawthorn, and dried tangerine peel, supplemented with licorice root and osmanthus. After soaking, boiling, filtering, and cooling, it results in a refreshing beverage. The cooking process requires precise control of heat and time to ensure the flavors are well blended.
Ximeng LambXimeng lamb is made from fresh lamb cooked with special spices from the Ximeng region, resulting in tender meat and rich flavor.
Snowflake Fresh BeefHigh-quality beef with marbled texture, tender and delicate, quickly blanched or lightly stir-fried to preserve natural flavor.
High-Calcium LambHigh-calcium lamb is a dish primarily made with fresh lamb, distinguished by its rich calcium content. The lamb is carefully selected and prepared, then marinated with appropriate seasonings before being cooked through roasting or boiling. This dish retains the tender texture of the lamb while enhancing its nutritional value with calcium.