Chu Chu Hot Dry Noodles (Wanhangdu Road Store)
小吃快餐 · ⭐ 3.6
No. 681, Wanhangdu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 681, Wanhangdu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Hot Dry Noodles, Handmade Three Delicacies Tofu Skin Roll, Handmade Osmanthus Glutinous Rice Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 681, Wanhangdu Road
- Popular dishes: Original Flavor Hot Dry Noodles, Handmade Three Delicacies Tofu Skin Roll, Handmade Osmanthus Glutinous Rice Balls, Signature Beef Rice Noodles, Meat Sauce Noodles
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Dishes
Original Flavor Hot Dry NoodlesOriginal flavor hot dry noodles use alkaline noodles as the main ingredient, boiled and mixed with sesame oil, then seasoned with sesame paste, soy sauce, vinegar, chili oil, garlic paste, and radish cubes. The noodles are chewy, smooth, and rich in flavor.
Handmade Three Delicacies Tofu Skin RollA traditional Chinese dish made by wrapping shrimp, pork, and mushrooms in tofu skin and steaming it for a delicate, savory flavor.
Handmade Osmanthus Glutinous Rice BallsA sweet dessert made by wrapping glutinous rice around a filling of osmanthus syrup and red dates, then steamed to perfection for a soft, fragrant treat.
Signature Beef Rice NoodlesSignature beef rice noodles feature fresh beef and rice noodles, with beef typically from brisket or shank, slow-cooked until tender. Noodles are soaked and boiled. The broth is made from beef bones, spices, and seasonings, served with green onions and cilantro for rich flavor.
Meat Sauce NoodlesMeat sauce hot dry noodles is a noodle dish primarily made with noodles and meat sauce. After boiling the noodles, they are drained and mixed with a specially prepared meat sauce, then seasoned with scallions, sesame paste, and other condiments to create a flavorful dish.
Nutritious Egg MilkA nutritious drink made from eggs and milk, known for its smooth texture and high protein content.
Tiger Skin EggHǔpí Jīdàn is a Chinese dish primarily made with eggs. After boiling and peeling the eggs, cuts are made on the surface to create patterns, then the eggs are pan-fried in oil until the surface is slightly charred and resembles tiger skin. Finally, a seasoned sauce is added and the dish is simmered to absorb the flavors.
Spicy Beef Offal SauceSpicy beef offal sauce is a Chinese hot dish made with beef offal and spices such as chili and Sichuan pepper. It has a rich texture and a spicy, aromatic flavor.
Spicy Beef Offal Rice NoodlesSpicy beef offal rice noodles made with tender beef organs and spicy broth, served with rice noodles for a bold, flavorful experience.