Liangmu Yuan Coffee & Western Food (Jinhua Wanda Branch)
Western cuisine · ⭐ 4.7
No. 102 Huarun Road, Feicui Tiandi, 2nd Floor
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 102 Huarun Road, Feicui Tiandi, 2nd Floor. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Latte, Espresso Macchiato, Slow-Cooked Beef Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.7
- Address: No. 102 Huarun Road, Feicui Tiandi, 2nd Floor
- Popular dishes: Original Latte, Espresso Macchiato, Slow-Cooked Beef Steak, Thai Thatch Chicken, Seafood Cheese Squid Noodles
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Dishes
Original LatteOriginal flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
Espresso MacchiatoAn espresso macchiato is a coffee drink made with a shot of espresso and a small amount of foamed milk, offering a rich and balanced flavor.- Slow-Cooked Beef SteakSlow-cooked beef steak made with tender cuts and vegetables, simmered for hours to achieve rich flavor and soft texture.
- Thai Thatch ChickenA Thai dish featuring whole chicken marinated in spices and grilled wrapped in bamboo leaves, delivering a smoky, aromatic flavor.
- Seafood Cheese Squid NoodlesA rich and flavorful dish featuring squid, shrimp, and other seafood tossed in a creamy cheese sauce over pasta.
- Bincity Seafood Clay Pot RiceFresh seafood such as shrimp, clams, and squid are cooked with rice in a clay pot, infused with aromatics like ginger, garlic, and scallions for a rich, savory flavor.
- Red Velvet BrownieA dessert combining chocolate brownie with a red velvet cream layer, offering a rich and smooth texture. Made by baking a chocolate base with eggs and sugar, then topped with a light red cream.
- Fruit SaladA refreshing mix of fresh seasonal fruits like apples, bananas, strawberries, oranges, and grapes, lightly dressed with honey or yogurt.
- Pre-meal Western BreadA common Western appetizer bread made from wheat flour, yeast, water, salt, and butter, baked until golden and crispy on the outside with a soft interior. Often served with butter, jam, or olive oil.
Crispy Fried Potato StripsA dish made by frying thick-cut potatoes until crispy, often served with ketchup or chili powder.