Lanzhou Hand-Pulled Noodles (Lushen Avenue Branch)
小吃面食 · ⭐ 3.6
Opposite Haoyouduo Supermarket, Luxin Avenue
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Haoyouduo Supermarket, Luxin Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ding Ding Noodles Stir-Fry, Beef Soup, Beef Stir-Fried Knife-Cut Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.6
- Address: Opposite Haoyouduo Supermarket, Luxin Avenue
- Popular dishes: Ding Ding Noodles Stir-Fry, Beef Soup, Beef Stir-Fried Knife-Cut Noodles, Braised Beef Noodles, Roujiamo
China trip · China travel
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Dishes
Ding Ding Noodles Stir-FryDing Ding Noodles is a dish primarily made with noodles, vegetables, and meat. The noodles are cut into small pieces and stir-fried together with vegetables and meat, then seasoned and cooked until flavorful.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Beef Stir-Fried Knife-Cut NoodlesBeef stir-fried knife-cut noodles is a Chinese stir-fry dish featuring beef and knife-cut noodles as its main ingredients. Thinly sliced or shredded beef is stir-fried together with the noodles, along with seasonings such as green onions, ginger, and garlic, then quickly cooked to perfection.
Braised Beef NoodlesBraised beef served over noodles with a rich, savory sauce.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Spicy Sour Cabbage NoodlesSpicy and sour cabbage sauce over noodles, made with fresh cabbage blanched or stir-fried and seasoned, served over cooked noodles.
Green Pepper Stir-Fried Pork NoodlesA classic Chinese dish featuring stir-fried pork and green peppers served over boiled noodles, offering a savory and slightly spicy flavor.
Beef and Mushroom NoodlesA savory dish of beef and mushrooms served over noodles, with a rich, flavorful sauce.