Silver Elephant Thai Hot Pot
Southeast Asian cuisine · ⭐ 3.7
No. 8-17, Sanxia Square Commercial Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-17, Sanxia Square Commercial Pedestrian Street. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hani Terraced Rice, Prawn, Tomato Mushroom Soup Base.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Southeast Asian cuisine
- Rating: 3.7
- Address: No. 8-17, Sanxia Square Commercial Pedestrian Street
- Popular dishes: Hani Terraced Rice, Prawn, Tomato Mushroom Soup Base, Shrimp paste, Silver Elephant Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Hani Terraced RiceHani Terraced Rice is a dish made with high-quality rice and local cooking methods. It usually uses fresh rice, combined with mountain spring water and traditional cooking tools for steaming, resulting in a fragrant and sticky texture with a natural aroma.
Prawn基围虾 is a dish made primarily with fresh基围虾. The preparation typically involves cleaning the shrimp, then stir-frying or steaming them with seasonings such as garlic and ginger to preserve their fresh and delicious taste.
Tomato Mushroom Soup BaseA savory soup base made from tomatoes and various mushrooms, offering a rich, tangy flavor perfect for hot pots or noodle dishes.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
Silver Elephant PotSilver Elephant Pot is a stew made with pork, chicken, and vegetables, cooked by slow simmering. The dish has a tender texture and rich broth with a unique flavor.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
AbaloneAbalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.