Saliera Italian Restaurant (Zhu Village Station Happy Song Store)
Western cuisine · ⭐ 3.8
Shop No. 301 (Units 318 & 319), No. 1116, Zhongshan Avenue Middle, Qianjin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 301 (Units 318 & 319), No. 1116, Zhongshan Avenue Middle, Qianjin Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Corn Soup, Lemon Cheesecake, Bocetta Italian Vanilla Crispy Pork Roll.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.8
- Address: Shop No. 301 (Units 318 & 319), No. 1116, Zhongshan Avenue Middle, Qianjin Subdistrict
- Popular dishes: Creamy Corn Soup, Lemon Cheesecake, Bocetta Italian Vanilla Crispy Pork Roll, Roasted Spinach, Chicken with Porcini Mushroom Sauce and Creamy Pasta
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Dishes
Creamy Corn SoupCreamy corn soup made with fresh corn kernels, onions, carrots, and other ingredients, blended into a thick consistency, then enriched with cream and milk for a smooth texture, seasoned with salt and black pepper.
Lemon CheesecakeLemon cheesecake is a dessert made primarily with lemon and cheese. To prepare it, mix smooth cheese with fresh lemon juice and add sugar and other seasonings, then stir until well combined before baking until golden. Its texture is delicate, offering the refreshing aroma of lemon and the rich flavor of cheese.
Bocetta Italian Vanilla Crispy Pork RollPremium pork tenderloin wrapped with vanilla cream filling, coated with a crispy crust and slowly baked at low temperature. Delivers a crisp exterior and tender interior with rich aroma and subtle vanilla sweetness complementing the savory pork flavor.
Roasted SpinachRoasted spinach is a healthy dish made by baking fresh spinach leaves with minimal seasoning, resulting in a tender and subtly aromatic side.
Chicken with Porcini Mushroom Sauce and Creamy PastaChicken sautéed with porcini mushroom sauce and served over creamy pasta, rich in flavor and texture.
Beef Liver Mushroom Sauce Chicken Cheese Rice BakeChicken and beef liver mushroom sauce with cheese baked into rice, rich in flavor and aroma.
Crispy Salted Chicken PiecesCrispy salted chicken pieces are made by marinating chicken breast, coating with starch, and deep-frying until golden and crunchy, then seasoned with salt and pepper for a savory bite.
Octopus Arrabbiata PastaOctopus Arrabbiata Pasta features tender octopus in a spicy tomato sauce, tossed with pasta for a bold and flavorful dish.
Garlic BreadGarlic bread is made with flour, yeast, butter, and garlic, fermented and baked to create a crispy crust and soft interior with rich garlic flavor.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Squid and Grilled Chicken CutletA fusion dish featuring fresh squid and marinated chicken cutlet, grilled to perfection for a tender, flavorful experience.