Miaonong Porridge Shop (He Jin Li Store)
其他美食 · ⭐ 3.5
Room 109, Building 40, No. 3 Yard, Hejinli, No. 85, Jintang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 109, Building 40, No. 3 Yard, Hejinli, No. 85, Jintang Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coconut Corn Cake, Century Egg and Pork Porridge, 紫薯紫米粥.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 3.5
- Address: Room 109, Building 40, No. 3 Yard, Hejinli, No. 85, Jintang Road
- Popular dishes: Coconut Corn Cake, Century Egg and Pork Porridge, 紫薯紫米粥, 芥菜鸡蛋, French Fries
China trip · China travel
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Dishes
Coconut Corn CakeCoconut corn cakes are a snack made primarily from fresh corn kernels and coconut milk. The preparation is simple: mix the corn kernels with coconut milk and a small amount of sugar to form a batter, then fry in a flat pan until golden brown on both sides. The finished product has a subtle coconut aroma and the natural sweetness of corn, with a crispy texture.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
紫薯紫米粥紫薯紫米粥以紫薯和紫米为主要食材，将紫薯去皮切块与紫米一同放入锅中加水煮制而成。制作过程中通常需慢火熬煮至紫米软烂、紫薯融化，形成浓稠的粥状。可加入适量冰糖或蜂蜜调味。
芥菜鸡蛋芥菜鸡蛋是一道以芥菜和鸡蛋为主要食材的家常菜。芥菜洗净切段，鸡蛋打散备用。先将鸡蛋炒熟盛出，再用油爆香蒜末，加入芥菜翻炒至断生，最后倒入鸡蛋拌匀即可。制作过程简单，口感清爽。
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
黄金银丝卷黄金银丝卷是一种以面粉为皮，包裹胡萝卜丝和猪肉末等馅料，经蒸制而成的面点。制作时将面粉揉成面团，擀成薄皮后切成细条，再将馅料均匀包入，卷成卷状后上锅蒸熟。