Wuye Noodles (Shimao 52 Branch)
小吃面食 · ⭐ 3.7
No. 598, Baoyuan Road, High-tech Zone
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 598, Baoyuan Road, High-tech Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cumin Beef Noodle Topping, Stir-Fried Pork with Noodles, Spaghetti Bolognese.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.7
- Address: No. 598, Baoyuan Road, High-tech Zone
- Popular dishes: Cumin Beef Noodle Topping, Stir-Fried Pork with Noodles, Spaghetti Bolognese, Signature Chicken Noodles, Spicy麻 Pork Crisps
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Dishes
Cumin Beef Noodle ToppingBeef strips stir-fried with cumin and onions, served over cooked noodles. Fragrant, slightly spicy, tender and savory.
Stir-Fried Pork with NoodlesFried meat and noodles is a home-style noodle dish, primarily made with pork, noodles, and seasonal vegetables. The method involves slicing the pork into strips and cutting the vegetables into segments, then stir-frying the pork and vegetables together with seasonings until well blended. Finally, the cooked noodles are mixed thoroughly with the stir-fried meat and vegetables to create a delicious and satisfying meal.
Spaghetti BologneseItalian tomato meat sauce pasta is made with spaghetti as the main ingredient, combined with a meat sauce prepared by stir-frying ground beef or pork. Vegetables such as onions, garlic, carrots, and celery are sautéed to release their aroma, then tomato sauce or fresh tomatoes are added and simmered into a thick sauce. Finally, it is mixed with cooked spaghetti.
Signature Chicken NoodlesA dish of tender chicken strips tossed with fresh cucumber and scallions in a savory sauce over springy noodles.
Spicy麻 Pork CrispsSpicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
Spicy Sesame Chicken NoodlesA savory noodle dish featuring shredded chicken, cucumber, and a rich sesame sauce, tossed together for a satisfying meal.
Hot Braised Original Cut Pork ChopFresh pork chop marinated in hot braising sauce, slowly stewed to tender and juicy texture with a slightly chewy skin and soft inner meat. Made using traditional braising techniques with a blend of aromatic spices for rich, deep flavor.
酸豆角肉沫拌面酸豆角肉沫拌面是一道以煮熟的面条为主料，搭配腌制酸豆角和炒香的肉末制成的拌面菜品。主要食材包括新鲜面条、酸豆角、猪肉末（或牛肉末），辅以葱姜蒜、豆瓣酱等调味料进行炒制，最后将炒好的肉末与酸豆角混合拌入面条中。
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Shiitake Mushroom and Pork Sauce NoodlesXianggu Rou Jiang Da Lu Mian features minced pork and dried mushrooms stir-fried with seasonings to make a savory meat sauce, then mixed with boiled noodles. Soy sauce, cooking wine, scallions, and ginger enhance the flavor.