Fujian Dumpling Shop (Fanyuan Road Branch)
小吃快餐 · ⭐ 3.5
No. 860 Fanyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 860 Fanyu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup, Salted Vegetable and Pork Noodles, Small Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 860 Fanyu Road
- Popular dishes: Clear Soup, Salted Vegetable and Pork Noodles, Small Dumplings, Peanut Sauce Tossed Shepherd's Purse Pork Dumplings, Fresh Herb and Pork Dumplings
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Dishes
Clear SoupClear soup is a type of soup made primarily from various vegetables, meats, or seafood, carefully simmered to perfection. The preparation typically involves boiling the ingredients with water, then reducing the heat and slowly stewing until the broth becomes rich and the nutrients and flavors of the ingredients are fully infused into the soup.
Salted Vegetable and Pork NoodlesA Chinese noodle dish featuring salted vegetables and pork strips, served in a savory broth.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Peanut Sauce Tossed Shepherd's Purse Pork DumplingsShepherd's purse and pork dumplings tossed in a rich peanut sauce, offering a savory and satisfying dish.
Fresh Herb and Pork DumplingsJi Cai Fresh Pork Dumplings are made with fresh shepherd's purse and pork as the main ingredients. After washing and chopping the shepherd's purse, it is mixed with seasoned pork filling and wrapped in dumpling wrappers to form large dumplings. They can be cooked by boiling or steaming, bringing out the fresh aroma of the shepherd's purse and the savory flavor of the pork.
Shrimp and Shepherd's Purse DumplingsShrimp and shepherd's purse dumplings feature fresh shrimp and tender wild greens in a delicate wrapper, steamed or boiled to perfection.
Fresh Pork Dumplings with MushroomsXianggu Fresh Meat Dumplings are a traditional Chinese snack made primarily from pork and fresh mushrooms. The ingredients are finely chopped, mixed with seasonings to form the filling, then wrapped in thin dough wrappers and boiled before serving.
Sesame Sauce Noodle DumplingsSesame sauce mixed dumplings are made by mixing cooked dumplings with sesame sauce, soy sauce, vinegar, and garlic. The dumplings are typically filled with pork or shrimp and wrapped in thin dough, then served with chopped green onions and cilantro.