Wuwei Noodles · Chongqing Specialties (Longgui Jinbo Branch)
小吃面食 · ⭐ 4.2
3rd Floor, Longgui Jinbo Plaza
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Longgui Jinbo Plaza. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ginger Rice Milk, Coconut Jasmine Ice Jelly, Stewed Chicken Noodle Soup with Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.2
- Address: 3rd Floor, Longgui Jinbo Plaza
- Popular dishes: Ginger Rice Milk, Coconut Jasmine Ice Jelly, Stewed Chicken Noodle Soup with Mushrooms, Crispy Fried Pork Strips, Tomato Chicken Noodles
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Dishes
Ginger Rice MilkA smooth rice milk infused with fresh ginger, made from soaked and ground glutinous rice, offering a mild, savory flavor perfect for breakfast or as a health drink.
Coconut Jasmine Ice JellyA refreshing dessert made with ice jelly, jasmine tea jelly, and coconut flakes, offering a cool and fragrant treat perfect for summer.
Stewed Chicken Noodle Soup with MushroomsA nourishing dish of chicken and mushrooms simmered in a rich broth, served over noodles for a comforting, savory meal.
Crispy Fried Pork StripsCrispy pork strips is a traditional dish made primarily from pork. The pork is cut into bite-sized pieces, marinated, then coated with starch and seasonings before being deep-fried in hot oil until golden and crispy. The finished dish has an appealing color and a satisfying texture—crispy on the outside and tender on the inside.
Tomato Chicken NoodlesTomato chicken cutlet noodles are made with chicken cutlets and tomatoes as the main ingredients. The chicken cutlets are marinated and then pan-fried or deep-fried. Tomatoes are chopped and sautéed until soft, then seasoned and simmered into a sauce. Finally, the sauce is mixed with or poured over cooked noodles.
Crispy Potato NoodlesCrispy potato chips, a popular snack made from fresh potatoes. The potatoes are first boiled, then fried until golden and crispy, forming a crunchy crust. Finally, a special seasoning powder is sprinkled on top and mixed well before serving.
重庆老麻抄手重庆老麻抄手是一种以猪肉馅或牛肉馅为内馅的馄饨，外皮由面粉和水制成，手工包制而成。煮熟后搭配特制红油、花椒粉、蒜泥、葱花、酱油、醋等调料拌匀食用，口感鲜香麻辣。
Golden Pea and Pork NoodlesA classic Sichuan-style noodle dish featuring hand-pulled noodles, mung beans, and a savory pork-based sauce, known for its rich flavor and spicy kick.
Stewed Chicken Noodles with MushroomsStewed chicken and mushroom noodles feature chicken and dried mushrooms, simmered together with seasonings for a rich broth, then served over cooked noodles.
Fresh Soup Pea Meat Sauce Rice NoodlesFresh soup pea meat sauce rice noodles made with fresh peas, minced pork, and rice noodles in a savory broth, offering a rich, comforting flavor.