Lucky Crab Roe Rice Bowl (Guicheng Head Store)
韩式料理 · ⭐ 3.6
No. 24, Lane 2, Fengningli, Guicheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 24, Lane 2, Fengningli, Guicheng Subdistrict. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lucky Beef Tallow Rice Bowl, Original Fried Chicken Pieces, Japanese Egg-Covered Pork Cutlet Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 韩式料理
- Rating: 3.6
- Address: No. 24, Lane 2, Fengningli, Guicheng Subdistrict
- Popular dishes: Lucky Beef Tallow Rice Bowl, Original Fried Chicken Pieces, Japanese Egg-Covered Pork Cutlet Rice, Hong Kong-style Duck Wing Soup, Refreshing Seaweed Salad
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Dishes
Lucky Beef Tallow Rice BowlA flavorful rice bowl made with rich beef tallow, seasoned rice, and fresh toppings like egg, ham, or vegetables.
Original Fried Chicken PiecesOriginal flavor chicken pieces are primarily made from chicken chunks, marinated and then fried to achieve a crispy exterior and tender interior. Typically seasoned with basic seasonings such as salt and pepper powder, preserving the natural freshness of the chicken.
Japanese Egg-Covered Pork Cutlet RiceA Japanese dish featuring a tender pork cutlet topped with a silky egg sauce, served over steamed rice.
Hong Kong-style Duck Wing SoupHong Kong-style bowl shark fin is a Cantonese dish featuring shark fin as the main ingredient, typically cooked with chicken, ham, and mushrooms in rich broth. After soaking, the fins are steamed or simmered in a small bowl with seasonings until tender and flavorful.
Refreshing Seaweed SaladRefreshing seaweed salad is a cold dish primarily made with seaweed as the main ingredient, typically using fresh or rehydrated seaweed such as kelp, nori, or wakame. It is combined with accompaniments like cucumber and carrot, then seasoned with minced garlic, vinegar, soy sauce, sesame oil, and a touch of sugar. After mixing well, it is chilled for a short time before serving.
Crispy Chicken CubesCrispy chicken cubes are made by marinating chicken pieces, coating them in batter, and deep-frying until golden. Served with salt and pepper or chili powder for a savory, crunchy snack.
Potato CakeHash browns are a snack made primarily from root vegetables, usually potatoes or sweet potatoes. The preparation involves boiling the tubers, peeling them, mashing them into a paste, mixing in an appropriate amount of starch or flour along with seasonings, shaping the mixture into small patties, and then frying or baking until golden and crispy.
Crab Roe Egg and Orlean Chicken Rice BowlA savory rice bowl featuring tender eggs, rich crab roe, and spicy Orlean-style chicken.
Crab Roe Egg Fried RiceA savory dish of fluffy eggs mixed with crab roe, served over steamed rice for a rich and comforting meal.
Crab Roe Chicken Cutlet Italian PastaItalian pasta tossed with chicken cutlet and crab roe sauce, rich in flavor and texture.