Peter's Kitchen (CP Jing'an Branch)
Western cuisine · ⭐ 3.9
Shop LG1-35B, Jingpin Plaza, No. 68 Yuyuan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop LG1-35B, Jingpin Plaza, No. 68 Yuyuan Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 5-Minute Steak, Grass-Fed Ribeye Steak, Angus Grass-Fed Ribeye.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.9
- Address: Shop LG1-35B, Jingpin Plaza, No. 68 Yuyuan Road
- Popular dishes: 5-Minute Steak, Grass-Fed Ribeye Steak, Angus Grass-Fed Ribeye, New Zealand PS Grass-Fed Eye Fillet, Australian Grass-Fed Angus Sirloin Steak
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Dishes
5-Minute SteakA perfectly seared steak cooked to medium-rare, served with vegetables and potatoes.
Grass-Fed Ribeye SteakPremium grass-fed ribeye steak, tender and juicy, seared to perfection with simple seasoning for a rich beef flavor.
Angus Grass-Fed RibeyeAngus grass-fed ribeye is made from high-quality Angus beef ribeye cut, cooked using traditional pan-searing methods to retain the tender and juicy texture. The main ingredient is Angus beef, with simple seasoning to highlight the natural flavor of the meat.
New Zealand PS Grass-Fed Eye FilletPremium grass-fed beef eye fillet from New Zealand, chilled fresh for tender texture and rich flavor. Prepared by slow roasting or pan-searing to preserve natural taste.
Australian Grass-Fed Angus Sirloin SteakPremium Australian grass-fed Angus sirloin steak, expertly grilled to perfection with a rich, savory flavor and tender texture.
Australian Grass-Fed RibeyeAustralian grass-fed ribeye using imported Australian grain-fed beef, marinated and grilled over high heat or charcoal for a tender, juicy texture with a flavorful crispy crust.
Australian Grass-fed Ribeye SteakPremium Australian grass-fed ribeye steak, expertly grilled to perfection for a rich, juicy flavor.
经典意面经典意面以意大利面为主要食材，搭配番茄酱或奶油酱，加入洋葱、大蒜、橄榄油等调味，煮熟后拌匀。可根据喜好添加肉类或蔬菜。
American Ribeye SteakAmerican ribeye steak is a premium cut known for its rich marbling and tender texture, typically grilled or pan-seared to perfection.
American Grain-Fed Ribeye SteakPremium American grain-fed beef, tender and juicy, grilled to perfection with black pepper or red wine sauce.- Grass-fed Ribeye SteakGrass-fed ribeye steak made from premium beef, cooked to medium-rare for tender and juicy texture, served with black pepper or red wine sauce.
Grass-Fed Eye Round 5Grass-fed eye round is made from high-quality grass-fed beef, selected and cooked by pan-frying, preserving the tenderness and natural flavor of the meat.
Sirloin Steak PastaSirloin steak pasta is a fusion dish featuring sirloin steak, pasta, and vegetables. The steak is pan-seared or grilled, sliced, and mixed with cooked pasta, then seasoned with tomato or cream sauce and stir-fried with onions and bell peppers.
Grass-fed Angus RibeyePremium grass-fed Angus ribeye steak, slow-cooked then seared for a tender, juicy texture with rich beef flavor.
Grass-Fed Sirloin 5Grass-Fed Sirloin 5 is a high-quality grass-fed sirloin steak cooked by pan-searing, preserving its tenderness and flavor.