Xinjiang Silk Road Roast Lamb (Wangtianyue Community Branch)
Barbecue · ⭐ 3.4
Shop No. 107, Ground Floor, Building G1, Yida Wangtianyue Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 107, Ground Floor, Building G1, Yida Wangtianyue Residential Community. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Yellow Croaker, Xinjiang Garlic Samsak, Xinjiang Special Roasted Lamb Kidneys BURAK.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Barbecue
- Rating: 3.4
- Address: Shop No. 107, Ground Floor, Building G1, Yida Wangtianyue Residential Community
- Popular dishes: Small Yellow Croaker, Xinjiang Garlic Samsak, Xinjiang Special Roasted Lamb Kidneys BURAK, Roasted Chicken Feet Barmak, Special Roasted Red Pepper Laza
China trip · China travel
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Dishes
Small Yellow CroakerA small yellow croaker is a popular seafood dish, typically steamed or braised with ginger, scallions, and seasonings to preserve its delicate flavor.
Xinjiang Garlic SamsakA traditional Xinjiang pastry made with lamb, onions, and garlic, wrapped in dough and baked until golden. It features a crispy crust and savory, aromatic filling.
Xinjiang Special Roasted Lamb Kidneys BURAKFresh lamb kidneys marinated in secret spices and grilled over charcoal, resulting in a crispy exterior and tender interior—authentic Xinjiang barbecue delight.
Roasted Chicken Feet BarmakA specialty dish made by roasting marinated chicken feet until crispy outside and tender inside, commonly seasoned with chili powder and cumin.
Special Roasted Red Pepper LazaA specialty dish featuring roasted red peppers, seasoned with garlic, olive oil, and herbs for a rich, savory flavor.
Special Octopus Tentacles JAGYUXUFresh octopus tentacles stir-fried with vegetables and a special sauce, offering a tender and spicy flavor.
Sprite XUBIA creative drink made with Sprite, lemon slices, mint leaves, and ice for a refreshing taste.
Golden Corn Kernels KUNAKGolden corn kernels KUNAK features fresh corn, carrots, and peas stir-fried lightly for a sweet and crisp side dish.