Aishuang Night Cat Yellow Croaker (Jiujie Branch)
Barbecue · ⭐ 3.5
Jiu Street Garden Night Market, Guanyinqiao Subdistrict (Self-Designated No. 38)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiu Street Garden Night Market, Guanyinqiao Subdistrict (Self-Designated No. 38). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thousand Sauce Tofu, Ecuador Shrimp, Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.5
- Address: Jiu Street Garden Night Market, Guanyinqiao Subdistrict (Self-Designated No. 38)
- Popular dishes: Thousand Sauce Tofu, Ecuador Shrimp, Grilled Sausage, Special Yellow Croaker, Special Grilled Wheat Gluten
China trip · China travel
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Dishes
Thousand Sauce TofuA dish made with soft tofu and a rich, multi-flavor sauce, known for its smooth texture and savory taste.
Ecuador ShrimpFresh Ecuador white shrimp sautéed in garlic butter with a hint of lemon, delivering a rich and savory flavor.
Grilled SausageGrilled sausage is a dish that uses sausages as the main ingredient. The sausages are sliced or kept whole and heated in an oven or on a grill until the surface is slightly charred and the inside is fully cooked. No additional ingredients are typically added during preparation, though a light brush of oil or a sprinkle of seasoning may be applied as needed.
Special Yellow CroakerFresh small yellow croaker is marinated, deep-fried until crispy, then stir-fried with a secret sauce for a savory and crunchy dish.
Special Grilled Wheat GlutenSpecial grilled wheat gluten made from wheat gluten, cleaned, cut into pieces, skewered, and roasted over charcoal or grill until slightly charred. Brushed with sauce during grilling to absorb flavor, resulting in a crispy exterior and tender interior.
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
Spicy Duck TonguesSpicy duck tongues are a dish made primarily from duck tongues, blanched and then stir-fried with chili, Sichuan pepper, ginger, and garlic. The tongues are tender with a rich, distinct spicy flavor.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.