Luo's Hot Dry Beef Noodles (Hanhualu Store)
小吃面食 · ⭐ 3.7
Room 13, Floor 2, K1 Plot Construction Project of Hongqiao Village Urban Village Renovation, No. 6 Hanhuang Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 13, Floor 2, K1 Plot Construction Project of Hongqiao Village Urban Village Renovation, No. 6 Hanhuang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Wide Noodles, Original Soup with Vermicelli, Original Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.7
- Address: Room 13, Floor 2, K1 Plot Construction Project of Hongqiao Village Urban Village Renovation, No. 6 Hanhuang Road
- Popular dishes: Original Soup Wide Noodles, Original Soup with Vermicelli, Original Soup Noodles, Signature Boiled Three-in-One, Signature Beef Noodle Soup
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Dishes
Original Soup Wide NoodlesA traditional Chinese dish made with wide rice or potato noodles cooked in a rich broth, often enhanced with minced meat and herbs.
Original Soup with VermicelliA traditional Chinese soup made with bone broth, vermicelli noodles, and meat, known for its clear flavor and smooth texture.
Original Soup NoodlesA traditional Chinese dish made with delicate rice noodles in a rich broth, often served with minced meat, shrimp, and egg threads for a savory, comforting flavor.
Signature Boiled Three-in-OneA signature dish featuring beef, fish, and vegetables quickly blanched in hot broth for a fresh, tender taste.
Signature Beef Noodle SoupFresh beef slices are quickly blanched and served with handmade wide noodles in a savory broth, topped with green onions and cilantro for a rich, satisfying meal.
Signature Beef Hot Dry NoodlesA flavorful dish featuring quick-cooked beef slices served over seasoned sesame sauce noodles, offering a rich and satisfying taste.
Signature Boiled Beef and LiverA dish featuring fresh beef and liver quickly blanched in hot broth, resulting in tender texture and rich flavor with a secret seasoning blend.
Steamed Three-in-One Hot Dry NoodlesSteamed three-in-one hot dry noodles feature alkaline noodles with beef, beans, and greens, quickly blanched and tossed in sesame sauce, soy sauce, and chili oil for a rich, savory flavor.
Luoshi MianwoLuoshi Mianwo is a traditional snack from Wuhan, Hubei, made by frying a batter of glutinous rice flour and wheat flour in a special mold. It has a crispy exterior and tender interior, often served with chili sauce or sweet bean sauce.