Luckin Coffee (Yuyao Wucail City Outer Street Store)
咖啡 · ⭐ 4.5
No. 888 Chengdong Road, Huaxia Wucaicheng Commercial Street, Unit 557-28
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 888 Chengdong Road, Huaxia Wucaicheng Commercial Street, Unit 557-28. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Ice Peach Thick Milk Latte, Cappuccino Renai Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 4.5
- Address: No. 888 Chengdong Road, Huaxia Wucaicheng Commercial Street, Unit 557-28
- Popular dishes: Ice-cold Coconut Latte, Ice Peach Thick Milk Latte, Cappuccino Renai Ice, Chocolate Rain Ice, Cherry Blossom Collagen Yogurt Pudding
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Ice Peach Thick Milk LatteA refreshing blend of fresh peach pulp and creamy thick milk over chilled coffee, offering a smooth, sweet taste with fruity notes.
Cappuccino Renai IceCappuccino Renai Ice is an innovative frozen drink based on cappuccino coffee, blended with milk and ice cubes to create a smooth slush through high-speed stirring. A dusting of cocoa powder on top creates a visually layered effect.
Chocolate Rain IceChocolate Rain Ice is a cold drink made primarily from chocolate sauce, milk, and ice cubes. The preparation is simple: mix the chocolate sauce with milk until well blended, then add ice cubes and blend in a mixer until it becomes a smooth slush. It has a delicate texture and is refreshingly cool.
Cherry Blossom Collagen Yogurt PuddingCherry blossom strawberry collagen yogurt jelly is made with fresh strawberries and cherry blossom elements, blended with collagen-rich yogurt. After refrigeration, it forms a semi-transparent, smooth gel-like texture.
Cherry Blossom Berry YogurtSakura Berry Yogurt is a colorful dessert made primarily with fresh strawberries and yogurt. Wash the strawberries, halve them, and mix with yogurt until fully blended. Finally, sprinkle pickled sakura blossoms for added flavor and visual appeal. For best results, refrigerate before serving.
Dragon Fruit Blueberry Cheese Soft RollThe Dragon Fruit Blueberry Cheese Soft Roll is made primarily from high-gluten flour, mixed with dragon fruit puree and blueberry jam to form the dough. After fermentation, cheese flakes or chunks are added before baking. The finished product has a soft crust and a filling that combines the fresh aroma of fruits with the rich flavor of cheese.
Fresh Cheese LatteFresh cheese latte is made primarily from fresh cheese and coffee. The cheese is blended with milk to create a thick liquid, which is then combined with concentrated coffee to form a layered beverage. No heating is involved in the preparation process, preserving the original flavors of the ingredients.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Meteorite Coconut LatteMeteorite Coconut Latte is an innovative beverage made primarily from fresh coconut milk and espresso. The preparation involves blending coconut milk with ice, then slowly pouring it over the espresso to create a visually layered effect. Finally, a specially crafted black syrup called 'Meteorite' is added to enhance the drink's unique taste.