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Chen's Just This Hot Pot

小吃快餐 · ⭐ 3.6

Xinghao Pavilion Commercial Units, Xiangrui Road

Dishes

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  Diao Xiao Noodles

  Knife-cut noodles are made from medium-gluten flour and hand-carved using a special blade, resulting in noodles that are smooth on the outside and chewy inside, soft yet not sticky. They are typically served with pork, beef, or lamb broth, garnished with green onions and cilantro, delivering a rich noodle aroma and flavorful soup base.
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  Fried Chicken Feet

  Fried chicken feet is a popular Cantonese snack made by deep-frying seasoned chicken feet until crispy, offering a satisfying crunch and tender meat inside.
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  Crispy Goose Intestine

  A Sichuan-style cold dish made from fresh goose intestines, quickly blanched and tossed with garlic, chili, and cilantro for a crisp, spicy flavor.
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  Pork Lung Skewers

  Pork lung skewers are made by cleaning pork lungs, slicing or cutting them into pieces, threading onto bamboo skewers, marinating with seasonings, then grilling or pan-frying.
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  Seaweed Roll

  Seaweed rolls are made by wrapping rice, eggs, carrots, cucumbers, and other ingredients in seaweed sheets, typically served as a roll that can be eaten cold or hot. Place seaweed on a bamboo mat, spread rice evenly, add sliced vegetables, roll tightly, then cut into segments.
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  Shrimp Noodles

  A Chinese dish featuring fresh shrimp and noodles, cooked in a savory broth with aromatics for a rich, umami flavor.
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  Pork Tenderloin Steak

  Pork tenderloin cutlets are primarily made from pork tenderloin, which is either sliced or kept whole, then marinated with seasonings before being cooked through frying, pan-frying, or grilling until fully done, resulting in a crispy exterior and a tender interior.
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  Golden Fish Dumplings

  Golden silk fish balls are made from fresh fish meat, mixed with egg white and starch, shaped into balls, boiled, then lightly fried until golden. Served with a special sauce. Crispy outside, tender inside.
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  Black Pepper Hot Dog Sausage

  A dish made by pan-frying hot dog sausages with black pepper sauce, resulting in a savory and spicy flavor.
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  Lobster Cutlet

  Lobster cutlets are made from fresh lobster meat, carefully prepared and marinated with spices before being pan-seared. The meat is tender and flavorful.

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