Kudi Coffee (Beijing Mianyuan Wanxiang Store)
咖啡 · ⭐ 3.7
Room L322, 3rd Floor, Beijing Miyun Wansianghui, No. 178 Binhe Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room L322, 3rd Floor, Beijing Miyun Wansianghui, No. 178 Binhe Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stardust Thick Milk Latte, Yuzu Hand-Shaken Iced Tea, Bubble Sparkling Grapefruit Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.7
- Address: Room L322, 3rd Floor, Beijing Miyun Wansianghui, No. 178 Binhe Road
- Popular dishes: Stardust Thick Milk Latte, Yuzu Hand-Shaken Iced Tea, Bubble Sparkling Grapefruit Brew, Yuzu Jasmine Ice, Pampas Blue Cheese Jasmine Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stardust Thick Milk LatteStar Dust Thick Milk Latte is a coffee beverage made primarily from espresso and thick milk. The preparation involves mixing freshly extracted espresso with smooth thick milk, delivering a rich coffee aroma and creamy dairy flavor.
Yuzu Hand-Shaken Iced TeaYujian hand-shaken iced tea is made with fresh grapefruit flesh and black tea, blended with ice. The grapefruit and tea are mixed by hand to blend the citrus aroma with the tea flavor, then sweetened with syrup for a refreshing cold drink.- Bubble Sparkling Grapefruit BrewYujian Sparkling Iced Brew is a cold drink made primarily from grapefruit. Fresh grapefruit flesh is mixed with ice, then topped with sparkling or soda water and stirred before serving. No additional flavorings are added to preserve the natural taste of the grapefruit.
- Yuzu Jasmine IceYuzu Jasmine Ice Kuk is made with fresh yuzu flesh and jasmine tea, mixed with ice. Combine yuzu pulp and jasmine tea, add syrup to taste, then pour into a glass filled with ice and stir well before serving.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Fresh Cheese LatteFresh cheese latte is made primarily from fresh cheese and coffee. The cheese is blended with milk to create a thick liquid, which is then combined with concentrated coffee to form a layered beverage. No heating is involved in the preparation process, preserving the original flavors of the ingredients.
Classic LatteA classic latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of foam on top. The main ingredients are coffee beans and milk. To prepare, first extract the espresso, then add heated milk and stir thoroughly.