Yideng Zao Mian
小吃面食 · ⭐ 4.4
No. 77-27 Jiankang Road (next to Nanya Food Stall)
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 77-27 Jiankang Road (next to Nanya Food Stall). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yi Deng Cold Noodles, Yi Deng Beef Noodles, Yi Deng Spicy Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 4.4
- Address: No. 77-27 Jiankang Road (next to Nanya Food Stall)
- Popular dishes: Yi Deng Cold Noodles, Yi Deng Beef Noodles, Yi Deng Spicy Noodle Soup, Ginger and Scallion Chicken Thigh, Oil-Free Tonkatsu Chicken
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Dishes
Yi Deng Cold NoodlesA refreshing Korean-style cold noodle dish made with hand-pulled noodles, topped with cucumber, egg, beef slices, and a tangy sauce.
Yi Deng Beef NoodlesA flavorful beef noodle dish featuring tender beef, spicy broth, and chewy noodles, crafted with a secret sauce for a unique taste.
Yi Deng Spicy Noodle SoupA spicy noodle soup made with beef, chili, and aromatic spices, served over hand-pulled or wide noodles for a rich, numbingly hot flavor.
Ginger and Scallion Chicken ThighA Chinese dish made with chicken thighs stir-fried with ginger and scallions, offering a savory and aromatic flavor.
Oil-Free Tonkatsu ChickenOil-free version of Japanese-style fried chicken, baked until crispy without using any oil.
Soft-Boiled EggA soft-boiled egg with a runny yolk and set white, often served as a breakfast or side dish.
牛丼饭牛丼饭以牛肉和洋葱为主要食材,将牛肉切片后与洋葱一同炒制,加入酱油、味醂和糖等调味料炖煮至入味,最后浇在热米饭上即可。制作过程中注重牛肉的软嫩和汤汁的浓郁。
Braised BBQ PorkA succulent pork dish marinated in a secret sauce and slowly braised until tender, with a rich, glossy finish.
Secret-Recipe Sesame Oil ChickenA flavorful chicken dish made with a special sesame oil blend, slow-cooked to perfection for tender meat and rich aroma.
Pork Shank RicePork shank rice features braised or stewed pork shank cut into pieces and served with rice, either mixed or layered. The shank is marinated and slowly cooked until tender, then paired with rice, often enhanced with scallions, ginger, and star anise.
Scallion Roasted Pork CutletA Chinese dish made by marinating pork loin in scallions, soy sauce, and sugar, then roasting until tender and fragrant.
Scallion Roasted Pork RicePork tenderloin marinated and roasted with scallions, served over rice for a savory, aromatic dish.
Guizhou Fermented Chili Stir-Fried Meat with RicePork slices stir-fried with fermented chili from Guizhou, served over steamed rice. The chili is traditionally fermented for a tangy, spicy flavor that pairs well with tender pork, creating a rich, aromatic dish perfect for a hearty meal.
Chicken Shredded Noodles in White Chicken SoupShredded chicken and noodles served in a clear, gently seasoned chicken broth, offering a light yet flavorful experience.