Miss Du's Cold Noodles (Wan Hua Plaza Store)
小吃快餐 · ⭐ 3.3
3rd Floor, Wanhua Plaza, Qianwang Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Wanhua Plaza, Qianwang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Mahjong Cold Noodles, Lean Pork Steamed Bun, Signature Meat Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: 3rd Floor, Wanhua Plaza, Qianwang Street
- Popular dishes: Traditional Mahjong Cold Noodles, Lean Pork Steamed Bun, Signature Meat Sauce Noodles, Lemon Chicken Feet, Spicy Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Traditional Mahjong Cold NoodlesA Shaanxi-style cold noodle dish made from wheat flour, served with vegetables and seasoned with vinegar, garlic, chili oil, and sesame paste.
Lean Pork Steamed BunLean pork is slow-cooked until tender, then stuffed into a crispy steamed bun with vegetables for a savory and satisfying meal.
Signature Meat Sauce NoodlesA refreshing dish made with thin rice noodles topped with a savory meat sauce, fresh vegetables, and spicy dressing.
Lemon Chicken FeetLemon chicken feet is a refreshing cold dish made primarily from chicken feet, seasoned and marinated with lemon juice, garlic, cilantro, and other seasonings. After being boiled, the chicken feet are thoroughly mixed with the dressing and refrigerated for several hours to allow the flavors to fully penetrate.
Spicy Beef NoodlesBeef spicy rice noodles are made with sweet potato noodles as the main ingredient, paired with boiled beef slices or chunks, and seasoned with a spicy and sour broth. The broth is typically prepared using chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and other seasonings, garnished with bean sprouts, cilantro, and green onions. The dish offers a smooth texture and rich, bold flavors.
Spicy Beef Noodles with Cold SkinSpicy beef cold noodles made with hand-pulled skin, seasoned beef, and fresh vegetables, served with a tangy sauce.
Classic Vegan NoodlesA refreshing vegan noodle dish made from wheat flour sheets, topped with fresh vegetables and a tangy spicy sauce.
Minced Pork with Rice NoodlesA dish made by mixing rice noodles with seasoned minced pork, often enhanced with garlic, scallions, and a savory sauce.
Spicy Sour Rice NoodlesSour and spicy rice noodles is a dish made primarily with rice noodles, combined with peanuts, cilantro, green onions, chili oil, vinegar, soy sauce, and other seasonings. To prepare, cook the rice noodles until tender, then drain and mix with a prepared sour and spicy sauce. Add stir-fried peanuts and fresh vegetables, then toss well before serving.
Fish Ball Spicy NoodlesFish ball spicy rice noodles made with sweet potato noodles, fish balls, bean sprouts, and wood ear mushrooms, cooked in a spicy and sour broth seasoned with vinegar, chili oil, Sichuan peppercorns, garlic, and green onions, finished with cilantro or crushed peanuts.