Guangzhou Yilin Holiday Hotel · Pin Ye Ge Western Restaurant (Baiyun Mountain Scenic Area Branch)
自助餐 · ⭐ 4.2
No. 2, North Baiyun Avenue, 1st Floor (West Gate of Baiyun Mountain, adjacent to Guangdong University of Foreign Studies International College)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 2, North Baiyun Avenue, 1st Floor (West Gate of Baiyun Mountain, adjacent to Guangdong University of Foreign Studies International College). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Sashimi, Milk-Fragrant Strawberry Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 自助餐
- Rating: 4.2
- Address: No. 2, North Baiyun Avenue, 1st Floor (West Gate of Baiyun Mountain, adjacent to Guangdong University of Foreign Studies International College)
- Popular dishes: Salmon, Sashimi, Milk-Fragrant Strawberry Pudding, Buffet, Cheesecake
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
SashimiSashimi is a dish primarily made with fresh raw fish slices, typically served with condiments such as wasabi and soy sauce. The preparation is simple—just slice the raw fish thinly and arrange it on a plate for immediate enjoyment, preserving the original freshness and flavor of the fish.
Milk-Fragrant Strawberry PuddingStrawberry pudding made with fresh milk and fresh strawberries, sweetened with sugar and steamed. Smooth and delicate texture, rich milk aroma, fresh and sweet strawberry chunks provide layered taste.
BuffetA buffet is a dining style where diners freely select their food and drinks during meals. It typically includes various categories such as cold dishes, hot dishes, soups, main courses, desserts, and beverages, with diverse ingredients and preparation methods that cater to different tastes.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Apple SaladApple salad is mainly made from fresh apple cubes, often mixed with lettuce, cucumber, and carrot. It's dressed with salad dressing or a blend of olive oil and vinegar, then tossed and ready to eat.