Xingmeile (Yifangcheng Store)
Western cuisine · ⭐ 4.6
Shop No. 015B–016, Level 1, Xingchen Street, Qianhai OCT Harbour City, No. Xinhui Road, beside Gate F of Qianhai OCT Harbour City
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 015B–016, Level 1, Xingchen Street, Qianhai OCT Harbour City, No. Xinhui Road, beside Gate F of Qianhai OCT Harbour City. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iberian Ham Crisp Bucatini, Mexican Spicy Chicken Empanada, Chocolate Cake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.6
- Address: Shop No. 015B–016, Level 1, Xingchen Street, Qianhai OCT Harbour City, No. Xinhui Road, beside Gate F of Qianhai OCT Harbour City
- Popular dishes: Iberian Ham Crisp Bucatini, Mexican Spicy Chicken Empanada, Chocolate Cake, Parma Ham Pizza, Slow-Cooked Spicy Beef Short Ribs Risotto
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Dishes
Iberian Ham Crisp BucatiniA savory dish featuring Iberian ham slices on a crisp base, topped with tomato and mozzarella, baked to perfection.
Mexican Spicy Chicken EmpanadaSpicy chicken filling wrapped in a crispy pastry, a flavorful Mexican dish.
Chocolate CakeChocolate cake is a dessert made primarily from ingredients such as chocolate, flour, and eggs. The preparation typically involves melting chocolate and mixing it with flour, sugar, and eggs, then baking until fully cooked.- Parma Ham PizzaA thin-crust pizza topped with tomato sauce, mozzarella cheese, and Italian Parma ham, baked to perfection for a savory, cheesy delight.
- Slow-Cooked Spicy Beef Short Ribs RisottoSlow-cooked spicy beef short ribs served over a rich risotto, blending tender meat with aromatic spices and creamy rice.
Hand-Pressed Beef Cheese BurgerFresh beef is hand-pounded and grilled, topped with melted cheese, lettuce, tomato, and special sauce, served in a soft bun for a rich and juicy bite.
Signature Snack PlatterSignature snack platter features classic dishes: fried spring rolls, braised chicken wings, pan-fried dumplings, tofu skin rolls with meat filling, and crispy french fries. Each item is prepared separately—spring rolls and dumplings are deep-fried, chicken wings are marinated and simmered, tofu skin rolls are steamed, and fries are cut and fried.
French Jasmine Green Tea Mille-FeuilleA French-style dessert combining delicate puff pastry with jasmine green tea cream, offering a light and fragrant experience.
Seafood Feast Garlic Spicy PastaFresh shrimp, squid, and clams are stir-fried with garlic and chili, then tossed with cooked pasta for a rich, spicy flavor.
Smoked Salmon BenedictA classic breakfast dish featuring poached eggs, smoked salmon, and a rich hollandaise sauce on an English muffin.
Smoked Salmon and Kale SaladMain ingredients include smoked salmon and kale, combined with fresh vegetables such as cucumber, cherry tomatoes, and avocado, dressed with a lemon-oil vinaigrette. Light and nutritious.
Strawberry Cheesecake TartA dessert featuring a buttery tart shell filled with creamy cheesecake and topped with fresh strawberries, baked to perfection.
Lemongrass and Litsea Cubeba Beef RibsBeef ribs marinated with lemongrass and litsea cubeba, then slowly stewed to achieve rich aroma and tender texture.