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Qin Gege · Roujiamo · Handmade Noodles (Yingyue Lake Huanyu City Store)

地方菜 · ⭐ 4.6

Shop Nos. 440–441, 4th Floor, Yingyue Lake Huanyu City, No. 6, Shilong South Road (Exit A1 of Kangyi Park Station, Nanhai Tram Line 1; 400 meters on foot)

Dishes

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  Central Plains Pork Bone Dish

  A hearty dish made from slow-cooked pork bones from the Central Plains, resulting in a rich, savory broth and tender marrow.
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  Qishan Sautéed Pork Noodles

  Qishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
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  Hand-grabbed Grassland Beef Bone Stew

  A hearty stew made from beef bones slowly simmered with grassland spices, resulting in tender meat and rich broth.
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  Hand-Torn Scallion Pancake

  A traditional Chinese flatbread made by tearing dough and cooking it with scallions, resulting in a crispy exterior and soft interior with a savory onion flavor.
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  Oil-poured biangbiang noodles

  Oil-poured biangbiang noodles are a Shaanxi specialty featuring wide, hand-rolled noodles. After boiling, they're topped with vegetables, meat, and hot oil to enhance aroma, then seasoned with chili powder, garlic, and green onions.
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  Pork and Napa Cabbage Dumplings

  Pork and cabbage dumplings are made primarily with pork and cabbage. The ingredients are finely chopped and mixed together as filling, then wrapped in dumpling wrappers and cooked by boiling.
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  Grilled Lamb Skewers

  Fresh lamb is cut into chunks and threaded onto bamboo skewers. It is slowly grilled over charcoal, turning frequently to ensure even heating. The meat becomes golden on the outside, tender inside, and filled with rich aroma.
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  Secret-Recipe Lamb Offal Soup

  A flavorful soup made from lamb offal and aromatic spices, slowly simmered to perfection.
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  Qin Gege's Lamb Skewers

  Fresh lamb is marinated, skewered, and grilled over charcoal for a smoky, spicy flavor.
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  Qin Gege's Roujiamo

  Qin Gege's Roujiamo is a Shaanxi specialty snack, featuring tender braised meat stuffed into a baked flatbread, garnished with green peppers and cilantro.
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  Pan-Seared Lamb Steak

  Fresh lamb slices are quickly seared on a hot iron plate with onions and peppers, resulting in tender, juicy meat with a rich aroma.
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  Chang'an Handmade Cold Noodles

  Chang'an hand-made cold noodles are made from high-quality flour through washing, settling, rolling, and steaming to create thin, elastic sheets. Sliced and mixed with shredded cucumber, carrot, and other vegetables, then dressed with a sauce of soy sauce, vinegar, garlic water, chili oil, and sesame paste.

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