Qi Li Xiang Spicy Soup (Qili Xiang Di Nong Na Li Store)
小吃面食 · ⭐ 3.8
Ground-Floor Commercial Space, Zhongyue Qilixiangdi, Yinying Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-Floor Commercial Space, Zhongyue Qilixiangdi, Yinying Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Handmade Sauce-flavored Pancake, Fried Scallion Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.8
- Address: Ground-Floor Commercial Space, Zhongyue Qilixiangdi, Yinying Road
- Popular dishes: Braised Egg, Handmade Sauce-flavored Pancake, Fried Scallion Pancake, Spicy Beef Soup, Beef Spicy Soup with Tofu Brain
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Handmade Sauce-flavored PancakeA handmade pancake made with flour and seasoned sauce, pan-fried until golden and crispy, offering a savory aroma and soft chewy texture.
Fried Scallion PancakeA traditional Chinese snack made from flour and scallions, fried until crispy and fragrant.
Spicy Beef SoupBeef Hulatang is a traditional Chinese soup dish, primarily made with beef, flour, and vermicelli. The preparation involves boiling the beef, then stewing it together with flour, vermicelli, and various spices and seasonings, slowly simmered over low heat until the broth becomes rich and flavorful.
Beef Spicy Soup with Tofu BrainA hearty dish combining beef soup and tofu brain, seasoned with spices for a bold, aromatic flavor.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Nutritious Mung Bean PorridgeA nourishing porridge made from mung beans and rice, simmered until creamy, offering a light, healthy meal rich in protein and fiber.
Golden Millet PorridgeA nourishing porridge made from golden millet, slow-cooked to a smooth, sweet consistency—ideal for breakfast or recovery meals.