Chunji Pidou Noodles (Tongxin Road Branch)
小吃面食 · ⭐ 3.7
No. 1-9, Tongxin Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-9, Tongxin Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Pig's Trotter Noodle Stir-fry, Three Delicacies Pig's Trotter Noodles, Three Delicacies Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.7
- Address: No. 1-9, Tongxin Road
- Popular dishes: Three Delicacies Pig's Trotter Noodle Stir-fry, Three Delicacies Pig's Trotter Noodles, Three Delicacies Noodles, Pork Cutlet and Skin Noodles, Braised Pork Chop Noodles
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Dishes
Three Delicacies Pig's Trotter Noodle Stir-fryA stir-fried noodle dish featuring pork intestine, shrimp, ham, and egg, known for its rich flavor and satisfying texture.
Three Delicacies Pig's Trotter NoodlesA Chinese noodle dish featuring pork tripe, shrimp, ham, and egg in a savory broth, served with chewy noodles.
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Pork Cutlet and Skin NoodlesA Chinese noodle dish featuring pork cutlet and fried tofu skin, simmered in savory broth and served over hot noodles.
Braised Pork Chop NoodlesPork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
Large Meat NoodlesDaren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
Shredded PorkShredded pork is a dish made by stir-frying thin strips of pork with vegetables or other ingredients. The meat is typically marinated first, then stir-fried with葱, ginger, and garlic, and finally seasoned with sauce.
Tripe and Kidney NoodlesA Chinese noodle dish featuring pork kidneys and preserved tripe, stir-fried and served in a savory broth.